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Pasta recipes - 194 recipes

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Cook the tagliatelle as directed on the package

  • 100g Philadelphia
  • 1 tbsp oil
  • 350g cooked prawns
  • 2 tsp Thai curry paste
  • 2 tablespoons dry white wine
  • 400g canned chopped tomatoes
  • A handful of chopped coriander leaves
3.4/5 (102 Votes)

By

In a bowl place boiling water enough to cover all the aubergines, cover it and leave it for at least 1 hour

  • 2 aubergines sliced
  • 500g cooked chicken breasts
  • 1 tin chopped tomatoes
  • 1 diced onion
  • 250g grated mozzarella
  • 285ml double cream
4.1/5 (17 Votes)

By

This is a quick stand-by supper that is simple and delicious!

  • 100 gm of smoked salmon cut into strips
  • 300 gm tagliatelle
  • 25 gm butter
  • 175 gm single cream
  • Roasted red peppers cut into strips – or you could use them drained from a jar
  • Flat leaf parsley chopped
  • A little black pepper
4/5 (24 Votes)

By

Boil pasta according to instructions

  • 200gr smoked salmon
  • 250ml single cream
  • 6 spring onions
  • fresh dill
  • a bit of vodka or whiskey
  • pasta shapes
4.1/5 (14 Votes)

By

indulgent and delicious pasta sauce

  • tub double cream
  • cooking bacon ( cut into cubes)
  • mozzerella cheese
  • galic powder
  • mustard seeds
  • chilli powder
  • pinch chinese 5 spice
3/5 (144 Votes)

By

Again, something very quick and easy that can be adapted to your own tastes

  • Handful of Fresh Egg Spaghetti
  • 3 handfuls of Spinach
  • 1 handful of Rocket
  • 1 Shallot (finely chopped)
  • 1 Garlic Clove (finely chopped)
  • 3 slices of Prosciutto (torn)
  • 2-3 tablespoons Sour Cream
3.3/5 (119 Votes)

By

Cook the macaroni al dente in boiling salted water

4.2/5 (29 Votes)

By

A delicious cheesy italian pasta salad

  • Spiral shaped pasta (fusilli)
  • Dried basil
  • Lemon
  • marscapone
  • Cherry tomatoes
  • Mixed Salad leaves
3.1/5 (130 Votes)

By

Bacon with mushrooms, leeks and pasta in a cheese sauce

  • 200g Bacon - Cooking bacon is good when chopped into small chunks
  • 100g Mushrooms - sliced
  • 300g Pasta - I use Fusilli
  • 1 Medium sized leek - sliced
  • 2-3 Cloves of garlic - finely chopped
  • 1 Large or 2 medium onions - sliced thinly
  • 1-2 Chicken oxo cubes
  • 1 Heaped tablespoon Plain Flour
  • 600ml Milk
  • 25g Butter
  • 50g Mature Cheddar
  • Few sprigs of Thyme
  • White or black pepper to taste
3.3/5 (114 Votes)

By

Bacon with mushrooms, leeks and pasta in a cheese sauce

  • 200g Bacon - Cooking bacon is good when chopped into small chunks
  • 100g Mushrooms - sliced
  • 300g Pasta - I use Fusilli
  • 1 Medium sized leek - sliced
  • 2-3 Cloves of garlic - finely chopped
  • 1 Large or 2 medium onions - sliced thinly
  • 1-2 Chicken oxo cubes
  • 1 Heaped tablespoon Plain Flour
  • 600ml Milk
  • 25g Butter
  • 50g Mature Cheddar
  • Few sprigs of Thyme
  • White or black pepper to taste
2.9/5 (107 Votes)

By

A very quick and easy-to-make bolognese to cook up on a busy night at home!

  • Spaghetti
  • Mince
  • Garlic
  • Tomato puree
  • Chilli powder
  • Onion
  • Tin of chopped tomatoes
4.4/5 (18 Votes)

By

In a pot that can go into the oven, brown the chopped onion with the garlic in hot oil for 5 minutes

  • 250 g macaroni,
  • 4 lamb chops,
  • 100 g grated cheese,
  • 4 tbsp olive oil
  • 10 cl dry white wine
  • 2 onions,
  • 2 cloves of garlic,
  • 3 tbsp chopped parsley,
  • 1 small bouquet garni (thyme, bay leaves, rosemary, celery stalk)
  • 3 tablespoons tomato concentrate paste
  • 1 teaspoon sugar
  • 1/2 teaspoon saffron
  • salt and pepper.
4.2/5 (23 Votes)

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Lamb and macaroni pasta bake Tagliatelle with prawns in Philadelphia