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Dessert recipes - 1355 recipes

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Preheat the oven to 160C/fan 140C/gas 4

  • 325g butter
  • 325g plain chocolate
  • 2 tsp vanilla extract
  • 325g plain flour
  • 1 tsp baking powder
  • 1 tsp bicarbonate of soda
  • 450g light soft brown sugar
  • 5 large eggs
  • 300ml whole milk
  • For the icing:
  • 250g butter
  • 350g icing sugar, sieved
  • 50g cocoa, sieved
  • 2 tbsp milk
  • Decorations:
  • 8 giant white chocolate buttons
  • 2 packs milk chocolate buttons
  • 2 chocolate Flake bars
  • 60g yellow marzipan
  • 125g pack chocolate finger biscuits
  • candles (optional)
  • writing icing (optional)
2.4/5 (102 Votes)

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Put the water, sugar, lemon and orange zests and juices into a saucepan, bring to the boil and simmer gently for...

  • 400 ml water
  • 125g caster sugar
  • The zest and juice from a lemon
  • The zest from a small orange
  • 200ml Pimm's
  • 4 small gelatine leaves
  • 250g Sweet Eve Strawberries
  • 250ml fresh cream for serving
2.4/5 (89 Votes)

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Traditional Lebanese dessert to prepare the night before!

  • 1Litre of milk
  • 3 tbsp corn flour
  • 2 tbsp of sugar
  • 2 1/2 tbsp orange blossom
  • crushed pistachios
  • honey
2.9/5 (21 Votes)

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1.For the dark chocolate crispy cakes, melt the butter, cocoa, chocolate and syrup together in a large bowl in the ...

  • For the dark chocolate clusters
  • 250g butter, cubed.
  • 2½ tbsp cocoa powder.
  • 150g plain chocolate.
  • 190g golden syrup.
  • 150g Rice Krispies.
  • 100g toffee popcorn
  • For the white chocolate clusters
  • 250g butter, cubed.
  • 2½ tbsp cocoa powder.
  • 200g white chocolate.
  • 190g golden syrup.
  • 150g Rice Krispies.
  • 100g toffee popcorn
  • To decorate
  • Star-shaped sequins.
  • Floristry wire (ask your florist nicely for a spare piece or order online)
2.5/5 (61 Votes)

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Add a load of salt to the ice and put the bucket in the ice

  • Bucket full of ice cubes
  • salt
  • Smaller bucket to fit in the ice cube bucket
  • double cream
  • Quince preserve( any preserve for flavouring)
2.9/5 (26 Votes)

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Grated the pineapples and remain the juices

  • Crust:
  • 400g plain flour
  • 250g butter
  • 1tp salt
  • 2 eggs
  • Pineapple fillings:
  • 1 cinnamon stick
  • 1 clove
  • 2 pineapples
  • 200g sugar
2.9/5 (10 Votes)

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ginger nut biscuit base with a cream cheese and nuttella topping sprinkled with grated choc & crystalised ginger

  • ginger nuts,a packet
  • 3oz butter
  • 1 jar nuttella
  • 2 tubs philidelphia
  • 2 flakes
  • small amount of crystalised ginger
2.9/5 (20 Votes)

Pre-heat the oven 180°C. Butter 2 round cake tins thoroughly

  • 150g soft butter
  • 150g plain flour
  • 3 eggs
  • 150g caster sugar
  • 1 1/2 tsp baking powder
2.9/5 (15 Votes)

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Great Homemade Gift

  • 225g (8 oz) Plain Chocolate
  • 75g (3 oz0 Butter
  • 50g (2 oz) Icing Sugar
  • 2 tbsp Double Cream
  • Zest of ½ an Orange
  • 1 tbsp Orange Liqueur
  • 75g (3 oz) Biscuits (crushed)
  • Cocoa or Chocolate Drinking Powder to Roll
2.9/5 (54 Votes)

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apple pie with cake instead of pastry or crumble

  • pie filling
  • 2lb apples
  • 1/2 cup water
  • handful of sugar
  • sponge mix
  • 6 oz self raising flour
  • 6 oz sugar
  • 6 oz butter or marg
  • 3 eggs
  • tin of custard
  • oven 200 C
2.8/5 (111 Votes)

By

We've all heard to Reeses Cups the gorgeous chocolates with peanut butter in the middle but I've found a way to mak

  • 500g milk chocolate
  • 4 heaped tablespoons of peanut butter (smooth or crunchy, I used crunchy)
2.5/5 (4 Votes)

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1. Brew some fresh coffee and leave it to cool - if the coffee is too hot, it can cause the eggs to separate and t...

  • 500g mascapone cheese
  • 400g finger biscuits / trifle biscuits
  • 4 large tablespoons of sugar
  • 3 large eggs
  • 1 cup of strong coffee
  • 1 teaspoon of rum liquour
  • coco powder
2.5/5 (2 Votes)

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