Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Birthday cakes recipes - 3 recipes

Google Ads

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Our birthday cakes expert from the blogosphere:

Claire Curran from the blog The Lazy Girls Guide to Cooking is our Gourmandize Guru when it comes to birthday cakes recipes!
Follow Claire Curran on social networks for new recipes and tips!

Top rated Birthday cakes recipes

Pre-heat the oven 180°C. Butter 2 round cake tins thoroughly

  • 150g soft butter
  • 150g plain flour
  • 3 eggs
  • 150g caster sugar
  • 1 1/2 tsp baking powder
2.9/5 (15 Votes)

By

- Cut the sponge cake in half (horizontally)

2.1/5 (59 Votes)

By

In a bowl, pour in the pot of yoghurt

  • 1 pot of yogurt (about 125g)
  • 100 ml oil
  • 85g caster sugar
  • 1 packet of yeast
  • 2 eggs
  • 225g flour
  • 5g butter
  • 10 squares of white chocolate
  • 3 squares of dark chocolate
  • 20g pink marzipan
  • 20g white marzipan
2/5 (42 Votes)

Any burning questions? Ask our chefs below!

Hello Kitty cake Sponge cakes for Birthday cakes