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Velvet cakes recipes - 2 recipes

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Top rated Velvet cakes recipes

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Preheat the oven to 180C. Grease and line a cake tin

  • 350g butter
  • 350g caster sugar
  • 6 eggs
  • ½ tsp vanilla essence
  • Pinch salt
  • 300g plain flour
  • 50g cocoa powder
  • 1 tbsp baking powder
  • 50ml red food colouring
  • 800g ready white icing
  • Buttercream:
  • 244g soft butter
  • 600g icing sugar
  • 75g cream cheese
  • Couple of drops of vanilla essence
3.1/5 (164 Votes)

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Black velvet baby cakes

  • 100g softened butter, plus extra for greasing
  • 175g light brown soft sugar
  • 1 egg
  • 100g self-raising flour
  • 50g ground almonds
  • 5 tbsp cocoa
  • 150ml Guinness
  • For the cream
  • 200ml double cream
  • 25g icing sugar
  • Splash Champagne (optional!)
4.6/5 (8 Votes)

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