Quick Grandmas ice cream
By Ryan wintle
Rate this recipe
2.9/5
(26 Votes)
Ingredients
- Bucket full of ice cubes
- salt
- Smaller bucket to fit in the ice cube bucket
- double cream
- Quince preserve( any preserve for flavouring)
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Add a load of salt to the ice and put the bucket in the ice.
Step 2
put the double cream into the bucket and the preserve.
Step 3
Whisk until stiff about 10 minutes.
Step 4
Now it is ready to serve.
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