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Bake recipes - 581 recipes

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My friend C alerted me to this recipe for cheese muffins from a wonderful New Zealand book of traditional home baki...

  • 180 g flour
  • 3 1/2 tsp baking powder
  • 1/2 tsp Marigold bouillon powder or Knorr Aromat powder or salt
  • 1/2 tsp cayenne powder (chilli powder)
  • 80g strong cheddar cheese coarsely grated
  • 2 Tbsp chopped parsley
  • 1 large egg
  • 190ml milk
  • 2 or 3 Tbsp coarsely grated parmesan cheese
2.3/5 (65 Votes)

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Preheat oven tp 180oC

  • 230g chocolate bar
  • 160g butter
  • 160g brown sugar
  • 60g self-raising flour
  • 2 eggs
2.7/5 (14 Votes)

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A really quick and easy chicken dish and a great way to use up your left over Brie

  • 4 chicken breast
  • Salt and freshly ground black pepper
  • 100g brie
  • 1 large glass white wine
2.5/5 (181 Votes)

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Created by our son for a year 7 food tech project and now a family favourite

  • Pastry
  • 200g plain flour and good pinch of salt Sifted
  • 100g butter or 50g butter and 50g lard
  • Cold water to mix
  • Tomato puree or bbq sauce
  • Toppings including cheese tomato ham pepperoni onions or anything else you fancy
2.7/5 (22 Votes)

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a succulent smoked ham simmered in beer then roasted in cider, honey and ginger

  • 0.75k smoked ham joint, 500ml any dark beer, 6 cloves, 4cm wedge of fresh ginger, 3 table spoons honey, 500ml any dry cider, 6-8 new potatoes, 200g carrots in skins - roughly chopped, 2 sticks of celery, roughly chopped.
2.7/5 (19 Votes)

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Cut the chicken into 8 pieces

  • l kg chicken
  • 1 tsp soya sauce
  • 1 tsp black pepper
  • 1 tsp cornflour
  • 1 egg
  • salt to taste
  • oil for frying
  • For Sauce :
  • 8 kashmiri chillies without seed( grind it)
  • 10 flakes garlic paste
  • 1 cup tomato sauce
  • 1 tsp salt
  • 1 tsp oil
  • For Decoration :
  • 1 cauliflower (chopped)
  • I onion (chopped)
  • 1 tsp oil
  • salt and pepper powder to taste
  • rice and noodles for serving
2.6/5 (115 Votes)

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Preheat oven to 190oC

  • 500ml milk
  • 20g Porcini mushrooms (dried)
  • 40g butter
  • 25g plain flour
  • 100g pappardelle
  • 50g pancetta (cut into 2cm pieces)
  • 4-5 tablespoons grated parmesan
  • Salt and pepper
2.7/5 (3 Votes)

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A yummy light pasta bake with low fat tuna and mayo

  • Ingredients
  • Serves: 4
  • 350ml soured cream
  • 8 tablespoons mayonnaise
  • 125ml milk
  • 4 tablespoons grated Parmesan cheese
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 900g cooked small pasta shells
  • 175g fresh broccoli florets
  • 2 (185g) tins tuna, drained and flaked
  • 75g chopped red pepper
  • 50g sliced spring onions
2.7/5 (5 Votes)

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Bake a batch of these buttery little French cakes to have with a cup of tea or coffee

  • 2 free-range eggs
  • 100g/3½oz caster sugar
  • 100g/3½oz plain flour, plus extra for dusting
  • 1 lemon, juice and zest
  • ¾ tsp baking powder
  • 100g/3½oz butter, melted and cooled slightly, plus extra for greasing
2.6/5 (14 Votes)

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An old family recipe with a new twist

  • -Filling-
  • 3 large chicken breasts
  • 1/2 ring of chorizo
  • 1 diced onion
  • 1 diced pepper
  • 1/2 punnet of mushrooms
  • 2 chopped cloves garlic
  • 1 tin chopped tomatoes
  • 1 tube of tomato puree
  • 250ml red wine
  • tablespoon balsamic vinegar
  • tablespoon honey
  • small handful mixed herbs
  • teaspoon paprika
  • dash of worcestershire sauce
  • lasagne sheets
  • -White Sauce-
  • 50g Butter
  • around 150g Flour
  • 300g Cheddar Cheese
  • Milk
  • 1 teaspoon English Mustard
  • Sprinkle Nutmeg
  • Sprinkle Parmesan
2.6/5 (8 Votes)

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A tasty tuna pasta bake which takes next to no time in preparing with minimal use of pots to wash afterwards and ca...

  • 150g of pasta (I use pasta twist)
  • 2x jars of bolognaise sauce
  • 2x tins of tuna flakes
  • 1 tin of sweetcorn.
  • two jars of water (using the empty bolognaise jars fill them up with water and give them a shake this adds the right amount of water for your pasta to cook)
  • 50 grated cheese (I use mild cheddar)
  • 2 packets of ready salted crisps (Optional but kids love it)
  • a bag of mixed salad any will do for garnish.
2.6/5 (7 Votes)

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Preheat oven to 200oC

  • 400g potatoes (thinly sliced)
  • 150g mackerel
  • 200ml double cream
  • 200ml milk
  • 1 tablespoon grain mustard
2.6/5 (10 Votes)

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