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Apple recipes - 231 recipes

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Chutney; needs to simmer then be left in the jar to mature for 2-3 weeks before eating

  • 2 onions chopped
  • 500g tomatoes , chopped
  • 500g courgettes , diced
  • 300ml white wine vinegar
  • 2 Granny Smith apples , peeled and diced
  • 250g brown sugar
  • 2 tsp mixed spice
  • 1 tbsp mustard seeds
  • thumb-sized piece root ginger , grated
  • 4 garlic clove , crushed
2.5/5 (64 Votes)

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Filling winter dish, serve with mustard mash potatoes

  • 6 good-quality pork sausages
  • 1 onion, cut into wedges
  • 1tbsp wholegrain mustard
  • 1tbsp maple syrup
  • 2 eating apples, sliced
2.8/5 (31 Votes)

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Peel and core apples then cut them into chunks

  • 2 Green apples (granny smith)
  • 2 Kiwi fruit
  • 5 mm of fresh ginger
  • 15 cl of Apple juice
  • 4 ice cubes
2.9/5 (22 Votes)

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Moist and very scrumptious cake

  • 225g cooking apples (peeled, cored and chopped into 1-2cm pieces)
  • 225g sultanas
  • 150ml milk
  • 175g soft brown sugar
  • 350g self raising sugar
  • 2 level teaspoons mixed spice
  • 175g butter
  • 1 egg (beaten)
  • 25g Demerara sugar
1.9/5 (62 Votes)

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An alternative to the original fruit crumble

  • 2 Apples
  • Mixed berries - frozen will do
  • 1.5 cups of oats
  • 2 tbsp brown sugar
  • 2 tbsp syrup
  • 0.5 cup of sliced almonds
2.9/5 (14 Votes)

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Suitable for people on diet

  • fruits (apples,grapes,banana,pear)
  • muesli
  • orange juice
  • sunflower seeds
  • raisins
2.9/5 (14 Votes)

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Moist sponge cake soaked with delicious apple and lemon verbena syrup

  • SPONGE:
  • 225g Self Raising Flour
  • 1 tsp baking powder
  • 225g sugar
  • 125 mL Vegetable Oil
  • 125 mL water
  • 2 Eggs
  • FILLING
  • 3 tbsp Lemon Curd
  • SYRUP
  • 250g Sugar
  • 250g Water
  • 1 Apple
  • 1 tbsp Chopped lemon verbena leaves
2.4/5 (55 Votes)

Fry the cuts of beef in oil and butter for 2 minutes on each side, until they have a nice colour

  • 4 prime cuts of beef
  • 3 golden apples
  • 2 onions
  • 10cl quince vinegar
  • 50g butter
  • 1 tbsp olive oil
  • 5 tbls quince vinegar
  • salt and pepper
3/5 (8 Votes)

By

warm apple with raisins in,

  • apple
  • raisins
  • sugar
  • apple corer
  • spoon
2.8/5 (13 Votes)

By

Heat oven

  • 2 crusts
  • 6 apples
  • 3/4 cup sugar
  • 3/4 teaspoon ground cinnamon
  • 2 tablespoons flour
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 1 tablespoon lemon juice
2.8/5 (13 Votes)

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A moist almond sponge with chunks of apple dispersed throughout topped with flaked almonds and a sprinkling of brow...

  • 4 large eggs
  • 200g soft margarine (I used I Can't Believe It's Not Butter)
  • 25g demerara sugar
  • 175g caster sugar
  • 150g self raising flour
  • 125g ground almonds
  • 1/2 tsp almond essence
  • 1tsp baking powder
  • 1 large bramley apple
  • 10g flaked almonds
  • 10g demerara sugar
2.2/5 (27 Votes)

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A delicious dessert topped with a fluffy raisin sponge atop tart sliced apples in a delicious butterscotch sauce th

  • 4 large Granny Smith or other cooking apples, peeled, cored and sliced (about 4 cups)
  • For the sponge:
  • 150g self raising flour (1 1/3 cups)
  • 50g caster sugar (generous 1/4 cup)
  • 80g unsalted butter, chilled and diced (5 1/2 TBS)
  • 1 medium free range egg
  • 100ml milk (7 TBS))
  • the finely grated zest of one unwaxed lemon
  • 50g of raisins or currants if you prefer (generous 1/3 cup)
  • For the Sauce:
  • 80g light muscovado sugar (6 1/2 TBS)
  • 25g unsalted butter (2 TBS)
  • 100ml water (7 TBS)
  • Pinch fine sea salt
  • the juice of 1/2 lemon
1.9/5 (45 Votes)

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Apple Butterscotch Pudding Cake Courgette Chutney