Apple & sausage one pan bake

Filling winter dish, serve with mustard mash potatoes

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Ingredients

servings 3
Level of difficulty Average
Preparation time 10mins
Cooking time 50mins
Cost Average budget

Heat the oven to gas 6, 200°C, fan 180°C.

Peel & chop onions into wedges
Mix together the mustard and maple syrup
Slice the eating apples

Put the sausages in a roasting tin along with the onion wedges. Roast for 20 minutes.

Take the roasting tin out of the oven, add the apple and pour over the syrup mixture.

Return to the oven and roast for a further 20 minutes, until the sausages are plump and golden. Serve with mashed potatoes

Prep all ingredients first