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Salsa recipes - 14 recipes

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Top rated Salsa recipes

By

A wonderful dip made in minutes

  • Tomatoes finely chopped - 3 or 1 tin
  • Onion - 1 finely chopped
  • Olive oil- 1 tsp
  • Coriander powder- 1/2 tsp
  • Pepper- 1/4 tsp
  • Garlic paste- 1/2 tsp or 1/2 tsp slices
  • Chilli powder- 1/4 tsp
  • Salt- to taste
4.3/5 (78 Votes)

By

A fun family meal

  • 350g chicken breast
  • Onion
  • Red bell pepper
  • Green bell pepper
  • 1 clove garlic
  • 1 tsp dried cumin
  • 1 tsp smoked paprika
  • 1 tsp dried oregano
  • ½ tsp cayenne pepper
  • ½ tsp dried allspice
3.4/5 (135 Votes)

By

Tip the tomatoes, garlic and chilli into a food processor with the peppers, bread, vinegar, salt and pepper

  • 100g cherry tomatoes
  • quartered
  • 1 garlic clove
  • chopped
  • 1 fat green chilli
  • deseeded and chopped
  • 200g roasted red peppers from a jar
  • 1 crustless slice bread
  • torn up
  • 1 tbsp red wine vinegar
2.8/5 (131 Votes)

By

1. Prepare the marinade: - squeeze the lime; - peel and crush the garlic; - de-seed and slice the chilli; - cho...

  • ½ lime
  • ½ green pepper
  • 1 clove garlic
  • 1 tomato
  • ½ green chilli
  • 25g Cheddar cheese
  • Small bunch coriander
  • 2 tortillas
  • 1 x 10ml spoon oil
  • 1 x 15ml spoon guacamole
  • 1 small chicken breast (or 3-4 thighs)
  • salsa (optional)
  • ½ onion
3.8/5 (94 Votes)

By

Perfect accompaniment to cheese and crackers, or in a sandwich

  • 1 Can of chopped tomatoes
  • 1 small onion
  • chopped.
  • 1 clove garlic
  • peeled and smashed
  • 1 Jalapeno
  • 1 tsp honey
  • Salt
  • to taste
  • Black Pepper
  • to taste.
  • 1/4 teaspoon ground cumin
  • Cilantro or Corriander
  • to taste.
  • 1 Lime
  • juiced.
2.9/5 (91 Votes)

By

For the salsa verde: Chop the parsley, capers, anchovies and garlic by hand, and then toss with the oil, some peppe...

  • 1 tablespoon extra-virgin olive oil
  • Salt and freshly cracked pepper
  • 2 jars very good quality tuna packed in olive oil (preferably Italian)
  • drained
  • Zest and juice of 1 lemon
  • 6 small crusty rolls
  • like ciabatta
  • halved lengthwise
  • 1 tomato
  • sliced
4.3/5 (11 Votes)

By

Great accompaniment to many dishes

  • 2 long red chillies
  • de-seeded and finely chopped
  • 4 spring onions
  • halved and finely chopped
  • 6 tomatoes
  • skinned
  • seeded and chopped
  • Juice of 2 limes
  • Flavoured Vinegar
2.8/5 (75 Votes)

By

a great dip that will go with any snack

  • 1 can of chopped tomatoes
  • 1 small red onion
  • 2tsp ofchilli flakes
  • 3 cloves of garlic
  • 1tsp of salt
  • coriander
3.8/5 (18 Votes)

By

Put the peppercorns, 2 tsp salt, vinegar, fennel, bay leaves and parsley stalks in a saucepan with 2

  • 1 tsp peppercorn
  • 200ml white wine vinegar
  • 1 fennel bulb
  • thinly sliced
  • 2 bay leaves
  • few parsley stalks (from the bunch used for the salsa verde)
  • 1kg/2lb 4oz piece British salmon fillet
  • skin on
  • few lemon slices
  • 3 or 4 garlic clove
  • 5 anchovy fillets
  • rinsed if packed in salt
  • zest and juice 2 unwaxed lemons
  • large bunch flat-leaf parsley
  • leaves and stems
  • large bunch basil
  • leaves and stems
  • 4 tbsp capers drained and rinsed
  • 6 tbsp rapeseed or extra-virgin olive oil
2.9/5 (50 Votes)

By

Collect all ingredients

  • 1 green/red sliced peppers
  • 1 small onion sliced
  • 1 chicken breast
  • 4 flour tortillas
  • 4 tablespoons thick chunky salsa
  • 2 tsps (tablespoon) oil (best olive oil)
  • 1/2 teaspoon chicken seasoning
  • Black peper
3.7/5 (22 Votes)

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