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Red lentil recipes - 4 recipes

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Top rated Red lentil recipes

By

The potatoes in this recipe take on the spicy flavours beautifully - my idea of the perfect veggie supper

  • 2 tbsp sunflower or vegetable oil
  • 1 onion
  • chopped
  • 2 garlic cloves
  • crushed
  • 700g potatoes
  • peeled and cut into chunks
  • 4 carrots
  • thickly sliced
  • 2 parsnips
  • thickly sliced
  • 2 tbsp curry paste or powder
  • 1 litre/1¾ pints vegetable stock
  • 100g red lentils
  • a small bunch of fresh coriander
  • roughly chopped
  • low-fat yogurt and naan bread
  • to serve
3.4/5 (153 Votes)

By

Chop the vegetables and sautè with the lentils for a couple of minutes

  • 3 cups broth
  • 1 cup red lentils
  • 1/2 cup oats
  • 1/2 carrot
  • 1/2 onion
  • 1 clove garlic
  • turmeric
  • chilly flakes
  • salt
  • black pepper
  • dried basil
3.4/5 (136 Votes)

By

Put the lentils into a saucepan with boiling water

  • 6oz/175g split red lentils
  • 1 pint/600ml boiling water
  • 3 tbsp oil
  • 1 large onion
  • 1 green pepper
  • 6oz/175g mushrooms
  • 1 tsp chilli powder
  • ½ tsp Tabasco sauce
  • 1 tsp paprika
  • 1 tbsp tomato puree
  • 2 tbsp soy sauce
  • Topping:
  • 1 oz/25g breadcrumbs
  • 1oz/25g pine nuts chopped
  • 1oz/25g pumpkin seeds
  • 2oz/50g cheddar cheese
3.2/5 (67 Votes)

By

Mums homely, healthy soup

  • 4 x stock cubes
  • 1 x stew pack (diced)
  • 2 x large handfuls red lentils
  • pepper
2.8/5 (15 Votes)

Any burning questions? Ask our chefs below!

Mums soup Spicy root & lentil casserole