Ham recipes - 47 recipes
More Ham recipes
Tortellini with ham and peas
By Philadelphia
Cook the pasta in boiling salted water, following the cooking time given on the packet
- 250g fresh pasta stuffed (tortellini, ravioli, etc., depending on your taste)
- 100g Philadelphia
- 1 thick slice of ham
- 1 tin peas (150g)
- 50 ml of low fat cream
- grated cheese
- nutmeg
- salt
- pepper
Savoury, spicy bananas wrapped in ham
By Pussyqueen
Preheat your oven to 200 ° C
- 4 bananas
- 4 slices of ham
- 1 pot Amora mustard
- 300 ml creme fraiche
- Salt Pepper ...
Asparagus and Potato Salad with Duck in Parma Ham
By WillieG
Put the cooked potato and asparagus into a bowl and season with salt and pepper
- Salad:
- ½ large potato (peeled, cubed and boiled until tender)
- Asparagus
- Salt and freshly ground black pepper
- Dressing:
- 55g goats cheese
- 2 tablespoons double cream
- 2 tablespoons finely chopped basil
- Duck:
- ½ duck breast (skin removed and meat sliced into 4 strips)
- 2 slices of parma ham (sliced lengthwise)
- 1 tablespoon olive oil
Easy cheesy frittata
By katie123
Ask a grown-up helper to switch the oven on to 180C/ 160C fan/gas 4
- 2 spring onions, ends trimmed off
- 4 tablespoons of frozen peas, defrosted
- 1 courgette, halved with the ends cut off
- 2 slices of ham
- 100g feta cheese
- 4 eggs
Ham Risotto
By vavenby, FPWS News
Cook the green pepper in the stock for 5 minutes
- 1 C cooked ham, diced
- 2 C rice, cooked
- 2 C tomatoes
- 1 C chicken stock
- 1/2 C green pepper, finely sliced
- 1 tsp onion, grated
- dash Worcestershire sauce
- salt & pepper to taste
- pinch smoked paprika
Easy 'carbonara', flexible pasta sauce.
By Sophie H
Cook the pasta. Meanwhile, fry the onion and mushrooms in butter, then melt in the Philadelphia with enough milk to...
- Pasta / spaghetti
- Onion
- Mushrooms
- Large pack of Philadelphia (original)
- Milk
- Herbs and seasoning
- Ham/bacon/smoked salmon/salmon fillet/prawns
- Brie or stilton (optional).
Spring Risotto
By grace13
Heat oil and butter in large pan, add veg and pancetta, cook 10 mins, add garlic, cook 1 min
- 1 leek, finely chopped
- 2 spring onion, finely chopped
- 4 celery stalks, finely chopped
- 1 tbsp olive oil
- 15 g unsalted butter
- 100 g pancetta
- 2 garlic cloves, finely chopped
- 400 g risotto rice
- 300 ml white wine
- 1-1.2 litre hot vegetable/ham stock
- 300 g spring greens/spinach, chopped
- 50 g Parmesan, grated
French ham and olive bread
By HAMON-DIAZ, Carolina
Mix all the ingredients for the dough, knead by hand (or robot) for 10 minutes, until the dough becomes soft and sm...
- For the dough:
- 350 g brioche flour
- 1 egg, beaten
- 200 ml of water
- 30 g butter
- 1 tsp salt
- 30 g sugar
- 2.5 tsp instant dried yeast
- For the filling:
- 300 g smoked ham
- 300 g cooked ham (amount according to your taste)
- Green olives and raisins (to your taste)
- For the glaze:
- 1 egg yolk
- 1 tbsp sugar
Croque Monsieur
By Susan J
Heat the oven at 200°C. Spread sauce, place the ham and the cheese on one of the slices
- 2 slices of white or wholegrain bread
- 30ml béchamel sauce
- 2 slice of ham
- 2 slice of swiss cheese or cheddar.
Ham shank with Munster cheese
By Paul T
Put the ham in a casserole with a little oil until golden
pizza
By mollykennedy09
This pizza has a light bread base, topped with a tasty tomato sauce and grated mozzarella
- serves 4
- for the base:
- 225g strong white bread flour
- half a teaspoon of salt
- 1 teaspoon dried easy-blend yeast
- 150ml warm water which has been boiled
- 1 tablespoon olive oil
- 400g can chopped tomatoes
- a pinch of caster sugar
- half a teaspoon of dried oregano or mixed dried herbs
- salt and ground black pepper
- FOR THE TOPPING:
- 150g ready-grated mozzarella or pizza cheese
- 50g peppoeroni or ham
Verrines with chicory, tomatoes and ham
By Anne-charlotte
Wash and dice the tomatoes
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