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Fruit dessert recipes - 15 recipes

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Top rated Fruit dessert recipes

By

This recipe is inspired by one of my Christmas presents, The Kitchen Diaries II by Nigel Slater

  • 250g apple
  • peeled
  • cored and cut in to small pieces
  • 175g softened butter
  • 175g caster sugar
  • 2 eggs
  • 255g plain flour
  • 2 ¼ tsp baking powder
  • pinch ground cinnamon
  • few drops vanilla extract
  • Finely grated zest of one lemon (optional)
  • 100g marzipan broken into small pieces
  • Crumble topping
  • 110g Plain flour
  • 75g butter
  • 2 tbsp demerara sugar
3.7/5 (150 Votes)

By

The night before you want to bake these 'Christmas pudding' buns combine the flour, yeast, sugar, salt and citrus z...

  • For the dough
  • 400 g strong white bread flour
  • 7 g sachet of dried fast action yeast
  • 3 tbsp sugar
  • 1 tsp salt
  • zest of 1 orange
  • zest of 1 lemon
  • 250 ml semi-skimmed milk
  • 100 g unsalted butter
  • melted
  • 1 large free range egg
  • oil for kneading
  • For the filling
  • 1.5 tightly packed cups of sultanas (or a mixture or currants
  • raisins and sultanas)
  • 5 tbsp lemon juice
  • 3 tbsp demerara sugar
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 100 g mixed citrus peel
  • 100 g glace cherries
  • chopped into quarters at least
  • 1 handful flaked blanched almonds
3.4/5 (127 Votes)

By

A crumble made of apples and strawberries and oat flakes in four easy steps

  • 20 g butter for the dish
  • 250 g ripe but firm strawberries - halved
  • 3 medium-sized apples - Royal Gala or Golden Delicious chopped
  • 2 tbsp golden caster sugar
  • 1 tsp vanilla extract
  • *1 tsp corn flour (optional) - I didn't use
  • for the crust
  • 65 g porridge oats
  • 50 g flour
  • 50 g golden caster sugar
  • 1 tbsp carob flour
  • pinch of cinnamon
  • 80 g unsalted butter - softened
3.4/5 (125 Votes)

By

this is a recipe that has been passed down through the family for 6 generations, modern updates

  • 125g plain white flour
  • 75g butter
  • 25g sugar
  • 50g porridge oats
  • 20ml honey or 50 ml golden syrup
4.1/5 (69 Votes)

By

A sweet seasonal pudding

  • 1 tin of fruit filling or any fresh seasonal fruit
  • 4 oz. self-raising flour
  • 1 oz. margarine
  • 1 oz. sugar
  • milk to mix
3.4/5 (124 Votes)

By

Ultimate cheeese cake for all mango lovers !

  • For crust
  • Digestive biscuits - 250 gm
  • Butter - 75 gm
  • For filling
  • Cream cheese - 200 gm ( I used one tub of philadelphia full fat cream cheese)
  • Mango pulp - 1 cup( I used tinned kesar mango pulp)
  • Double cream - 1 cup
  • Sugar - 1/2 cup
  • Gelatin - 10 gm ( 1 sachet )
  • Water - 3-4 tbs
  • For mango glaze
  • Mango pulp - 1/2 cup
  • Gelatin - 5 gm (1/2 of sachet )
  • Hot water - 1/4 cup
3.3/5 (125 Votes)

By

An apple crumble recipe so good you will have to put it on Instagram immediately!

  • 3 medium cooking apples
  • 170g/6oz granulated sugar
  • 170g/6oz butter or cooking margarine
  • 280g/10oz Self raising flour
3.3/5 (122 Votes)

By

Super moist, super tasty, sweet and zesty

  • Muffins:
  • 1 cup firmly packed brown sugar
  • 1 teaspoon cinnamon (optional)
  • 2/3 cup vegetable oil
  • 1 large egg
  • 1 1/2 teaspoons vanilla
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 2 cups grated
  • peeled firm tart apples (such as Granny Smith)
  • Topping:
  • 1/2 cup firmly packed brown sugar
  • 1/3 cup all-purpose flour
  • 1/4 cup unsalted butter
  • melted
  • 1 teaspoon cinnamon
2.9/5 (135 Votes)

By

Tasty strawberry mousse

  • 400g strawberries
  • 50g caster sugar
  • 150ml whipping cream
  • 3 egg whites
  • Fresh mint to garnish
4/5 (10 Votes)

By

A crunchy apple dessert - a real winter warmer!

  • 2 Bramley apples
  • 100g sugar
  • 150g cornflakes
  • 25g sugar
  • 50g butter
3.3/5 (103 Votes)

More Fruit dessert recipes

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