Menu Enter a recipe name, ingredient, keyword...

Apple Crunch

By

A crunchy apple dessert - a real winter warmer!

Google Ads
Rate this recipe 3.4/5 (107 Votes)

Ingredients

  • 2 Bramley apples
  • 100g sugar
  • 150g cornflakes
  • 25g sugar
  • 50g butter

Details

servings 4
Level of difficulty Easy
Preparation time 15mins
 Cooking time 30mins
 Cost Average budget

Preparation

Step 1

Heat the oven to 200 or Gas Mark 6.
Peel, core and slice the apples. Stew with 100g sugar and a little water until soft. Pour into an ovenproof 2l dish.

Step 2

Crush the cornflakes in a large bowl, using your hands. Add the sugar and spoon it all over the apples.

Step 3

Dot the butter over the top.
Bake for 30 mins and serve with custard or vanilla ice cream.

​

Like these recipes? Then you'll love

Leave a comment about this recipe

Apple Crunch filo apple pie