Dessert recipes - 1355 recipes
More Dessert recipes
Oscar's squashy apple scones

By amwallace23
Our apple tree is full of apples so my little boy and I decided to bake together for the first time and use up some...
- 250g plain white flour
- 1 1/2 tsp baking powder
- 1/2 tsp bicarb of soda
- 50g caster sugar
- 25g butter
- 200g milk
- bit of brown sugar for top of scones
Black forest cake

By shinee
Preheat oven to 180oC. Grease the cake tin with butter
- Cake:
- 60g cake flour
- 1/3 cup cocoa powder
- 1/4 tp salt
- 4 eggs
- 135g sugar
- 40g melted butter
- 1tp vanilla extract
- Whipped cream:
- 600ml heavy whipping cream
- 30g sugar
- 1tp vanilla extract
- Cherry fillings:
- 700ml Morello cherries
- 240ml cherry juice
- 50g sugar
- 2tp vanilla extract
'Millies' Cookies

By jhendry
Cookies that are as good as those from the shop if not better!
- 125g butter softened
- 100g light brown soft sugar
- 125g caster sugar
- 1 egg lightly beaten
- 1 teaspoon vanilla extract
- 225g self raising flour
- 1/2 teaspoon salt
- 200g chocolate chips
Millionaire's Shortbread

By katyelf, Katyelf
A biscuit base with caramel topped with chocolate
- Shortbread:
- 250g plain flour
- 75g caster sugar
- 175g butter, softened
- 1 pinch salt
- Caramel:
- 50g butter
- 50g light soft brown sugar
- 1 can (170g) condensed milk
- Topping:
- 200g Milk chocolate
- 100g of white Chocolate
Pear & chocolate sushi

By EliselZ , blog Eat Design
In a saucepan, heat the milk, rice and ½ vanilla bean
- 1 bag of sushi rice
- ¾ litre of milk
- 50g of sugar
- 1/2 vanilla bean
- 1 small tin of pears in syrup
- Unsweetened cocoa powder
- 2 egg yolks
Mars Bar Crunch

By katie2014
Mars Bar Crunch
- 3 ox Margarine
- 3 Mars Bars
- 3 Cups of rice crispies
- 7oz Chocolate
Choux Pastry

By Harriet
A soft, sweet pastry, perfect for making choux buns and chocolate éclairs
- 75g Strong Plain Flour
- 25g Butter or Margarine
- 2 Medium Sized Eggs
- 150mls Water
- 1 tsp. Caster Sugar
- 1 Pinch Salt
Tiramisu with Red Gooseberries

By Mamzelle Eva , blog Pour ceux qui aiment cuisiner
In a bowl beat the egg yolks with the sugar
- Ingredients: (for 6 glasses)
- 180 g mascarpone
- 2 medium eggs (or 3 small)
- 60 g of caster sugar
- 150g gooseberries
- 6 sponge fingers
- Gooseberry syrup:
- 50 g gooesberries
- 30 g caster sugar
French pancake: sunshine in the winter

By Paneb
Mix the eggs, flour, milk, salt, oil and sugar (amount depending on your taste)
Almond, Lemon and Ricotta Tart

By BangersAuVin, Bangers Au Vin
This recipe was shown to me by my Italian housemates whilst I was living in Naples, I'd never used ricotta much bef...
- 250g blanched almonds
- 65g plain white flour (or '00' Italian Flour if you can find it)
- Finely grated zest of 7 lemons and the juice of 3 lemons
- 225g unsalted butter at room temperature
- 250g caster sugar
- 6 seperated eggs
- 300g fresh ricotta
Nanaimo Bars

By Tee's
A yummy chocolate biscuit covered in nuts and layered with custard butter cream and topped off with with chocolate
- 250 ml (1 cup) graham crackers, crumbled
- 125 ml (1/2 cup) shredded coconut
- 75 ml (1/3 cup) finely chopped walnut halved
- 60 ml (1/4 cup) cocoa powder
- 60 ml (1/4 cup) granulated sugar
- 75 ml (1/3 cup) melted butter
- 1 egg, lightly beaten
- Filling:
- 60 ml (1/4 cup) butter
- 30 ml (2 tbsp) custard powder
- 2 ml (1/2 tsp) vanilla
- 200 ml (2 cups) icing sugar
- 30 ml (2 tbsp) milk
- Topping:
- 113 g (4 oz) semi-sweet chocolate, chopped
- 15 ml (1 tbsp) butter
Pancakes with chestnut flour

By Julie ARNAL-BREZUN
Prepare the batter the night before: Beat the eggs and add alternating while beating, the flour and the milk
- 240g chestnut flour
- 37 cl of milk
- 15 cl of water
- 2 eggs
- 1 pinch of salt
Any burning questions? Ask our chefs below!