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Cake and baking recipes - 370 recipes

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- Make a lemon tea (or other) and dip the stoned plums into the tea

  • 20 plums
  • 3 nectarines
  • 200 g flour
  • 1/2 teaspoon baking powder
  • 150 g of caster sugar
  • 1 sachet of vanilla sugar
  • 1 pinch of salt
  • 3 eggs + 2 yolks
  • 45 g of butter
  • 6 tablespoons milk
  • For the cream
  • 80 g butter
  • 100 g sugar
  • 1 egg
3.8/5 (29 Votes)

By

Easy to make and the topping is the crown

  • 200g ginger biscuits
  • 100g unsalted butter
  • 400g full-fat soft cheese(better low fat)
  • 50g icing sugar
  • juice ½ lemon
  • 1 tsp ground ginger
  • 100g Greek yogurt(low fat)
  • 50g crystallised ginger, chopped
  • topping : roasted rhubarb and pecan nuts or any berries with roasted pine nuts
4.3/5 (4 Votes)

By

Brownies made up with coconut milk and a nutty spread, these little devils are sure to win everyone's heart

  • 1/4 cup butter
  • 2 cups sugar
  • 1 cup broken chocolate pieces - I took Divine Dark Chocolate
  • 1 cup coconut milk
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 1/2 cup cocoa powder
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 1/2 cups all-purpose flour
  • For coconut topping:
  • 1 cup grated coconut - I took dessicated
  • 1 cup granulated sugar
  • 1/3 cup heavy cream
  • 5 tbsp butter
3.1/5 (54 Votes)

By

Set the oven to 180'c. Grease or preferably grease proof paper the cake tin (22cm deep)

  • 2 Large eggs
  • 250ML Milk
  • 1 Tbsp Lemon Juice
  • 1 Tsp Bicarbonate of Soda
  • Butter 4oz
  • Cocoa Powder 2oz
  • Plain Flour 8oz
4.1/5 (14 Votes)

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Melt butter in saucepan. Add to chopped pecans and crushed digestive biscuits

  • -Base-
  • 240g Digestive Biscuits
  • 60g Chopped Pecans
  • 120g Butter
  • -Filling-
  • 200g Marshmallows
  • 240g Plain Chocolate
  • 2 Tablespoons Black Coffee
  • 300ml Double Cream
  • 3 Tablespoons Milk
4.1/5 (14 Votes)

By

A delicious family recipe that is fun and easy to make

  • 4oz Butter/margarine
  • 2 tablespoons Golden syrup
  • 3 dessertspoons Drinking chocolate
  • ½ lb chocolate
  • 1 cup raisins
  • ½ lb rich tea biscuits
3.9/5 (24 Votes)

By

This victoria sponge is a twist on the tradition victoria sponge as it has an icing topping

  • 150g Self Raising Flour
  • 150g Caster Sugar
  • 1-2 Eggs
  • 150g Butter
  • 5 Tbsp Raspberry Jam
  • For butter icing:
  • 100g Butter
  • 200g Icing Sugar
4.1/5 (11 Votes)

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Melt the butter and syrup, then stir in the crushed biscuits

  • Base:
  • 2oz/50g butter
  • 2 tbsp golden syrup
  • 5oz/150g digestive biscuits crushed
  • Filling:
  • 8oz/250g mascarpone cheese
  • 7oz/200g fromage frais
  • 2oz/50g caster sugar
  • rind & juice of 2 limes
  • ¼ pint/150ml double cream
  • Decorate:
  • 8oz/250g strawberries
  • 4oz/125g blueberries
3.3/5 (72 Votes)

By

To make your sponge: 1

  • For the sponge
  • 225g unsalted butter, at room temperature, plus extra for greasing .
  • 225g caster sugar.
  • 4 large eggs, preferably free-range or organic.
  • 225g self-raising flour, plus extra for dusting .
  • 1 lemon.
  • For the fresh fruit icing
  • 100g fresh berries (raspberries, strawberries or blackberries) .
  • 150g icing sugar
3.4/5 (67 Votes)

By

Preheat the oven to 200 ° C

  • 1 egg
  • 25g sugar
  • 20g flour
  • 50g Toblerone
  • 20g dark chocolate
  • 50g butter
4.4/5 (10 Votes)

By

In a bowl soak the raisins in the brandy for 30 minutes

4.2/5 (24 Votes)

By

Preheat the oven to 200 ° C (gas mark 6)

  • 375 g flour
  • salt
  • 50 g sugar
  • 1/2 sachet of vanilla sugar
  • 20 g fresh yeast baker
  • 13 ml of milk
  • 1 whole egg
  • 75 g butter
  • 100 g raisins
  • 100 g of orange and lemon confit
  • 75 g chopped almonds
  • Supplement: you can add a pinch of cinnamon, ginger and cardamom.
  • To glaze:
  • 1 egg yolk
  • For the filling: sugar in unlimited quantities
4.3/5 (19 Votes)

Spider-Man Birthday Cake

Spider-Man Birthday Cake Blogger Recipe

By TheGbMum, The Gingerbread Mum

For some reason (I’m trying to think of something other than laziness) it always takes me ages to blog about birt...

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Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs

Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs Blogger Recipe

By selmastable, Selma's Table

At this time of year we are all so busy making the most of the summery weather and produce that baking can take a b

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Any burning questions? Ask our chefs below!

Christmas cake with candied fruits and raisins Nectarine & plum cake