Menu Enter a recipe name, ingredient, keyword...

Baking recipes - 459 recipes

Google Ads

Our baking expert from the blogosphere:

Megan Rex from the blog Got To Be Gourmet is our Gourmandize Guru when it comes to baking recipes!
Follow Megan Rex on social networks for new recipes and tips!

More Baking recipes

By

Preheat oven to 325 degrees F

  • 2 1/8 cups of all purpose flour
  • 1/2 tsp. of baking soda
  • 1/2 tsp. of salt
  • 12 tbsp. of unsalted butter, melted then cooled to room temperature
  • 1 cup of light brown sugar
  • 1/2 cup(s) of sugar
  • 1 egg
  • 1 egg yolk
  • 2 tsp. of vanilla extract
  • 2 cups of chocolate chips
  • 10 ounces of Kraft caramel squares
  • 3 tbsp. of heavy cream
  • Sea salt for sprinkling
3.6/5 (74 Votes)

By

An old classic that just tastes so good

  • Meringue:
  • 4 Egg whites
  • 1/2 tsp Vanilla
  • 1/4 tsp Cream of tartar
  • 6 tbsp Sugar
  • Lemon Filling:
  • 2 tbsp Cornflower
  • 100g Golden caster sugar
  • 3 Lemon zests finely grated
  • 3 Lemons juice
  • 1 Small orange juice of
  • 85g Butter cut into small pieces
  • 4 Egg yolks & 1 whole egg
  • Pastry:
  • See short crust pastry recipe
  • Greased pie dish
3.7/5 (10 Votes)

By

Gorgeously rich dessert

  • For the Sponge Base
  • 3 Eggs
  • 75g (3 oz) Caster Sugar
  • 75g (3 oz) Plain Flour
  • 25g (1 oz) Unsalted Butter
  • For the Cheesecake
  • 225g (8 oz) Caster Sugar
  • 3 tbsp Cornflour
  • 700g (1½ lbs) Cream Cheese
  • 2 Eggs
  • Seeds of 1 Vanilla Pod
  • 300ml (½ pt) Whipping Cream
  • Icing Sugar for Dusting
3.2/5 (59 Votes)

By

Put pigeons in the oven

  • 2 Pigeons
  • small bag of potatoes
  • 1 large tin of veg
  • Gravy granules
  • Ready rolled pastry
3.7/5 (15 Votes)

By

a perfect recipe for Valentine's day - just cut into a heart shape before baking

  • 100g margarine
  • 100g caster sugar
  • 3 level tablespoons golden syrup
  • 300g plain flour
  • 2 teaspoons ground ginger
  • 1/2 teaspoon baking powder
  • 1 egg
3.6/5 (87 Votes)

By

Lemon cake with lemon royal icing topped with popping candy and sugar lemons

  • 200g condensed milk
  • 140g self raising flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 60 ml melted butter or margarine
  • (optional) - 5 tbsp lemon juice
  • Juice of TWO lemons
  • (optional) - rind of lemons (to be used in mixture)
3.1/5 (116 Votes)

By

Mix together flour, salt, sugar and the yeast In a large bowl mix the eggs, milk and vinegar with a mixer and mix

  • 450 gluten free flour
  • 1 sachet dried yeast
  • 300 ml warm milk
  • 2 eggs
  • 2 tablespoon sugar
  • 1 teaspoon salt
  • 1 teaspoon vinegar
  • 6 tablespoon oil
3.1/5 (137 Votes)

By

Best cookies with only 3 ingredients!

  • 225g Butter
  • 110g caster sugar
  • 275g plain flour
3.5/5 (146 Votes)

By

Preheat oven to 180oC. Grease the cake tin with butter

  • Cake:
  • 60g cake flour
  • 1/3 cup cocoa powder
  • 1/4 tp salt
  • 4 eggs
  • 135g sugar
  • 40g melted butter
  • 1tp vanilla extract
  • Whipped cream:
  • 600ml heavy whipping cream
  • 30g sugar
  • 1tp vanilla extract
  • Cherry fillings:
  • 700ml Morello cherries
  • 240ml cherry juice
  • 50g sugar
  • 2tp vanilla extract
3.6/5 (13 Votes)

By

light fluffy dough balls in just a few minuets

  • 375g stong bread flour
  • 7g fast acting dry yeast
  • 1 tsp salt
  • 1 tsp sugar
  • 1 mug hot water
3.5/5 (138 Votes)

By

The combination of warm chocolate, apples,mild spice and nuts

  • 2lb cooking apples, 1 tbsp lemon juice, 4 oz unsalted butter, 2oz coarse breadcrumbs, half tsp ground cinnamon, 2 oz caster sugar, 2oz sultanas, 2oz chopped hazelnuts, 150g adbury's bournville chocolate chopped, 6 sheets filo pastry, icing sugar(for dusting)
3.6/5 (43 Votes)

By

A moist, delicious, healthy, chewy, vanilla bean baked donut recipe with raspberry icing and topped with glitter!

  • For the vanilla bean baked donuts:
  • 95 g self-raising flour
  • 60 g granulated sugar
  • 1/2 tsp baking powder
  • 15 g unsalted butter melted
  • 1 medium free range egg
  • 50 g plain Greek yoghurt (I used the low fat version)
  • 20 ml milk (I used semi-skimmed)
  • 1/2 tsp vanilla bean paste
  • For the raspberry icing:
  • 5-7 (a toddlers handful) raspberries if using frozen use the larger amount, fresh the smaller amount
  • 15 g seedless raspberry jam
  • 15 ml milk (I used semi-skimmed)
  • 110 g icing sugar (confectioners sugar)
  • EDIBLE GLITTER to decorate!!
3.1/5 (82 Votes)

Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs

Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs Blogger Recipe

By selmastable, Selma's Table

At this time of year we are all so busy making the most of the summery weather and produce that baking can take a b

Any burning questions? Ask our chefs below!

Vanilla Bean Baked Donuts Salted Caramel Chocolate Chip Cookie Bars