Baking recipes - 459 recipes
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More Baking recipes
beetroot bread

By mollisia, (Hand) One Day On A Plate
have you ever tasted a pink bread? I have
- - 2 fresh red beetroots
- - boiling water
- - 100 ml yoghurt (natural)
- - 15 g yeast (fresh)
- - ~ 500 g wheat flour
- - 1 tsp salt
Vanilla Chocolate Chip Muffins/ Cupcakes

By Joydeep Pal, Joydeep's World of Food
Vanilla and ChocChip Cupcakes are really hot favourites for desserts
- 25g Butter
- 75g Sugar
- 250g Self Raising Flour
- 225 ml milk (semi-skimmed or whole)
- 1teaspoon Vanilla Essence
- 1 Egg
- 20gm Cashew
- 20gm Almond
- 20gm Raisin
- For Frosting,
- 50g butter, diced, at room temperature
- 150-200g (1 cups) pure icing sugar, sifted
- 30ml (1/5 cup) milk
Lemon Drizzle Cake

By Truefubar
Preheat oven to Gas mark 4
- 100g Unsalted butter
- 250g Caster sugar
- 3 Lrg eggs
- 100ml Milk
- 250g Self raising flour
- Pinch salt
- 1 tsp Baking powder
- Zest of 3 lemons
- For Drizzle
- Icing sugar & the juice of the lemons
Lemon sole with Parmesan spinach

By jeves
Preheat the grill to medium
- 8 lemon sole fillets, skinned
- 2 tbsp olive oil
- 300g bag spinach leaves
- 50g Parmesan, grated
- pinch ground nutmeg
- 3 tbsp crème fraîche
- 400g cherry tomatoes on the vine, roasted
Downeast Maine Pumpkin Bread

By CookiesRUs
1. Preheat oven to 350 degrees F (175 degrees C)
- 1 (15 ounce) can pumpkin puree
- 4 eggs
- 1 cup vegetable oil
- 2/3 cup water
- 3 cups white sugar
- 3 1/2 cups all purpose flour
- 2 tsps. baking soda
- 1 1/2 tsps. salt
- 1 tsp. ground cinamon
- 1 tsp. ground nutmeg
- 1/2 tsp. ground cloves
- 1/4 tsp. ground ginger
Chocolate Mars Bar Cake

By tinatk
Mix all ingredients together for 2 minutes
- 4 oz Self Raising Flour
- 4 oz Caster Sugar
- 1 oz Cocoa Powder
- 1/2 teaspoon baking powder
- 4 oz Margarine
- 2 Eggs
- 1 tablespoon Black Treacle
- 1 teaspoon Vanilla Essence
- For the Topping
- 2 Mars Bars
- 2 tablespoons Milk
Apple topped Honey & Whisky Drizzle Cake

By lizdenial
A delicious drizzle cake
- For the Cake
- 1 granny smith's apple (peeled, cored & sliced)
- 2tbsp honey
- 100g light brown sugar
- 150g butter or margarine
- 100ml thick double cream
- 200g self raising flour
- 1 tbsp water
- For the Drizzle
- 1 tbsp honey
- 1 tbsp whisky
Roast Chops with Potatoes

By marisab
Slice Onions and put in a bowl with chops and potatoes
- Lamb Chops
- Baby Potatoes
- 1 tbs Paprika
- Crushed Garlic
- 2 Onions
- Salt to taste
- Stock cube
- Olive oil
- Butter 1 tbs
- Lemon
Black Forest Gateau

By chefrbc
Mix the butter along with the sugar and vanilla sugar until it foams
- 100g butter
- 100g sugar
- 1 pack vanilla sugar
- 4 eggs
- 70g flaked almonds
- 100g grated chocolate (50% cacao)
- 50g flour
- 50g corn starch
- 2tsp baking powder
- 7tbls Kirschwasser (alcoholic “cherry water”)
- 500ml cream
- 750g sour cherries (from a jar)
- 1tbsp chocolate sprinkles (or flaked chocolate)
Chocolate Log 2013

By cakeoftheweek, Cake of the Week
Just as last year, the Chocolate Log was very well recieved (less than half is left and it's only been on the table...
- For the sponge:
- 6 Eggs, Separated
- 150g Caster Sugar
- 50g Cocoa Powder
- For the chocolate French buttercream
- 150g Butter
- 20g Cocoa Powder
- 4 Egg Yolks
- 60g Caster Sugar
- For the chocolate ganache
- 200g Milk Chocolate
- 150g Double Cream
moist chocolate pear cupcakes

By mollisia, (Hand) One Day On A Plate
very moist and full of chocolate will elate every dainty chocaholic
- - 110 g flour
- - 3/4 baking powder
- - 1 tsp cocoa
- - 1/2 bar of chocolate (min. 70% cocoa)
- - 150 g butter
- - 60 g sugar
- - 80 ml cream (30% fat)
- - 60 ml buttermilk
- - 2 eggs
- - 1/2 tsp salt
- - 1 pear
super easy banana muffins

By MiriamG
Mix all the ingredients and place it in muffin moulds and bake in a medium to high temperature
- 2 egg whites
- 1 mashed banana
- 2 tablespoon oat flakes
- 1 tablespoon any kind of milk
- 1 tablespoon sucralose
- 1 teaspoon baking powder
Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs

By selmastable, Selma's Table
At this time of year we are all so busy making the most of the summery weather and produce that baking can take a b
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