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Chocolate Mars Bar Cake

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Rate this recipe 3.8/5 (101 Votes)

Ingredients

  • 4 oz Self Raising Flour
  • 4 oz Caster Sugar
  • 1 oz Cocoa Powder
  • 1/2 teaspoon baking powder
  • 4 oz Margarine
  • 2 Eggs
  • 1 tablespoon Black Treacle
  • 1 teaspoon Vanilla Essence
  • For the Topping
  • 2 Mars Bars
  • 2 tablespoons Milk

Details

servings 8
Level of difficulty Average
Preparation time 10mins
 Cooking time 6mins
 Cost Average budget

Preparation

Step 1

Mix all ingredients together for 2 minutes

Step 2

Put into a ring mould. Cook in a microwave on high for 6- 7 minutes.

Step 3

Leave to cool for 5 - 6 minutes

Step 4

Put Mars Bars and milk in a bowl and melt on high in a microwave for 2 minutes

Step 5

Mix then pour over the cake.

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