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Lovely and gooey for children!

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Rate this recipe 3.4/5 (140 Votes)


  • - 110g of butter
  • - 110g of Rice Krispies
  • - 4 mars bars
  • - 200g of milk chocolate
  • - Maltesers/Marshmallows


servings 20
Level of difficulty Easy
Preparation time 15mins
Cost Budget Friendly


Step 1

Cut the mars bars up into small pieces.

Step 2

Melt the butter and mars bars in a saucepan over a low heat. When it is nearly all melted, whisk the mixture until you get an even texture.

Step 3

Mix this with the Rice Krispies in a large bowl. Immediately add the mixture to a 9in square tin and flatten to shape evenly in the tin.

Step 4

Melt the chocolate over a bowl of simmering water. When melted, cover the Rice Krispies mix with the melted chocolate. Add maltesers/marshmallows.

Step 5

Leave to set at room temperature so that the mixture doesn't get too hard. Then leave it in the fridge for a few minutes to allow the chocolate to set. Cut up into pieces and serve.


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