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Baking recipes - 459 recipes

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More Baking recipes

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Soft sponge cake roll of which you can add any filling you like

  • 2 eggs
  • 100g Caster Sugar
  • 100g Self Raising Flour Sifted
  • your choice of filling
3.8/5 (23 Votes)

By

Place the chocolate in a medium bowl; set aside

  • 1 pound semisweet chocolate, coarsely chopped
  • 1 1/2 cups whipping cream
  • 1/4 cup sugar
  • 3 tablespoons butter
  • 1 1/4 cups finely chopped toasted hazelnuts
3.4/5 (90 Votes)

By

Triple chocolate brownies

  • 185g unsalted butter
  • 185g best dark chocolate
  • 85g plain flour
  • 40g cocoa powder
  • 50g white chocolate
  • 50g milk chocolate
  • 3 large eggs
  • 275g golden caster sugar
4/5 (39 Votes)

By

Before you start the recipe, preheat the oven to 180°C

  • For the sponge:
  • * Cocoa powder
  • * Yeast
  • * Milk
  • * Eggs
  • * Flour
  • * Sugar
  • * Oil
  • For decoration
  • * 5 Kit-Kats
  • * Liquid cream
  • * Chocolate Coulant
3.8/5 (16 Votes)

By

Perfect salty muffins with cheese and basil

  • 2 eggs
  • 125ml creamy yogurt
  • 100gr grated cheese
  • 120ml oil
  • 140gr flour
  • 2 teaspoons baking powder
  • 1/4 teaspoons baking soda
  • salt
  • dried basil
  • 12 small cherry tomatoes
3.8/5 (18 Votes)

By

Beat together all ingredients except blueberries

  • 1 cup all-purpose flour
  • 1/2 cup cornmeal
  • 1/4 cup sugar, plus two tsp for blueberries
  • 2 tsp baking powder
  • 1 tsp salt
  • 1 1/2 cups buttermilk
  • 1/4 cup milk
  • 3 Tbsp butter, melted and cooled
  • 1 egg lightly beaten
  • 2 cups blueberries
3.1/5 (72 Votes)

By

Trust me, your Baker's yeast will serve a better purpose here than in homemade cider

  • Believe you me - your Baker's yeast will serve a better purpose here than in homemade cider...
  • -----
  • 400g / 16oz strong bread flour (any sort)
  • 30g / 1oz soft margarine
  • Pinch of salt
  • 1 sachet of Easy Blend Dried Yeast
  • 250ml / 1/2pt tepid water
  • Milk to glaze
3.8/5 (20 Votes)

By

Makes 12. Can be decorated

  • 125g butter, softened
  • 125g caster sugar
  • 2 medium eggs
  • 125g self-raising flour
  • 2 tbsp milk
4.1/5 (34 Votes)

By

Gorgeously rich dessert

  • For the Sponge Base
  • 3 Eggs
  • 75g (3 oz) Caster Sugar
  • 75g (3 oz) Plain Flour
  • 25g (1 oz) Unsalted Butter
  • For the Cheesecake
  • 225g (8 oz) Caster Sugar
  • 3 tbsp Cornflour
  • 700g (1½ lbs) Cream Cheese
  • 2 Eggs
  • Seeds of 1 Vanilla Pod
  • 300ml (½ pt) Whipping Cream
  • Icing Sugar for Dusting
3.2/5 (59 Votes)

By

To make the pastry, rub 225g cold, diced butter into 350g plain flour, then mix in 100g golden caster sugar and a p...

  • 225g cold butter, diced
  • 350g plain flour
  • 100g golden caster sugar
  • 280g mincemeat
  • 1 small egg
  • icing sugar, to dust
3/5 (120 Votes)

By

Preheat the oven to 180 degrees

  • 1 x pack of ready made shortcrust pastry
  • 3 x red onions
  • 2 x tbsp sugar
  • 1 x tsp of salt
  • 1 x tbsp of red wine vinegar
  • 1 x tbsp of oil
  • 1 x pack of goats cheese (or feta if you would prefer)
3.8/5 (16 Votes)

By

This recipe will make 2 cakes

  • 280g softened, unsalted butter
  • 280g caster sugar
  • 280g self raising flour
  • 5 eggs
  • finely grated zest of 2 lemons/6 limes
  • Drizzle
  • juice of 2 lemons/6 limes
  • 170g caster sugar
3.8/5 (57 Votes)

Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs

Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs Blogger Recipe

By selmastable, Selma's Table

At this time of year we are all so busy making the most of the summery weather and produce that baking can take a b

Any burning questions? Ask our chefs below!

Lemon or lime drizzle cake Fat-less Swiss Roll