Baking recipes - 459 recipes
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More Baking recipes
Lemon cheesecake
By oli__via
Crush the digestive biscuits so they form crumbs
- For the base of the cake:
- 150 grams of digestive biscuits
- 50 grams of butter
- For the filling:
- 1 lemon
- 2 eggs
- 320 grams of creme cheese
- 100 grams of sour creme
- 80 grams of sugar
- 1 tablespooon of cornflour
Mini Carrot Cakes
By Guidersue
Small, moreish, cakes for a treat anytime
- 1 small carrot
- 50g SR Flour
- 50g Castorsugar
- 25g Marg
- 1 egg
- 1 tsp cinnamon
Harvo loaf
By Elvis elf
Mix all ingredients together in a large bowl until it looks like a sponge mix
- 8oz Self Raising Flour
- 3oz Soft Brown Sugar
- 2oz Dried Fruit
- 1 egg
- 1 large tablespoon of Black Treacle
- water if required
Sausage Pasty
By Clarkey500
A pasty, that is cheap and simple to make!
- 3 Sausages
- 40g Cheese (Cubed)
- 3/4 Can Baked Beans
- 125g Plain flour, plus more for rolling
- 55g Butter/Margarine (Cubed)
- 8-10TBSP Water - This varies
- 1 Egg
Oat and raisin cookies
By Bookworm
Cream together the butter and sugars then beat in the egg, water, vanilla and spices
- 110g soft butter
- 110g caster sugar
- 110g soft brown sugar
- 1 egg
- 2tbsp water
- 1tsp vanilla extract
- half to 1tsp ground cinnamon (according to taste)
- half to 1tsp freshly grated nutmeg (according to taste)
- 250g porridge oats
- 110g self raising flour
- half tsp salt
- 110g raisins
Banoffee Cupcakes
By diddledumplings
Delicious banana and toffee sponge with a fudgy flavoured topping
- For the Cupcakes
- 150g (5 oz) Self-Raising Flour
- 1 tsp Baking Powder
- 125g (4 oz) Golden Caster Sugar
- 2 Eggs
- 3 Ripe Bananas, mashed
- 50g (2 oz) Fudge, chopped
- For the Topping
- 60g (2 ½ oz) Dulce de Leche
- 150g (5 oz) Golden Icing Sugar
- 75g (3 oz) Butter, softened
- To Decorate
- Chocolate Decorations
- Dried Bananas
- Fudge Pieces
- Dulce de Leche
Chorizo & Red Pepper Baguette
By Apipe77590
Chorizo & Red Pepper Baguette
- 1 tbsp olive oil, 3 red peppers deseeded and finely chopped, 1 red onion thinly sliced, 225g spicy chorizo, 300g deli style coleslaw, 1 large baguette, 40g rocket leaves.
Oreo Brownies
By Heidi
Oreos put into a brownie mixture which go soft when cooked into them
- 165g butter, plus extra for greasing
- 200g dark chocolate, grated or finely chopped
- 3 free-range eggs
- 2 free-range egg yolks
- 2 tsp vanilla extract
- 165g soft light brown sugar
- 2 tbsp plain flour
- 1 tbsp cocoa powder
- pinch salt
- 154g pack chocolate biscuits, such as Oreos, broken into quarters
- icing sugar, for dusting
Easy Brownie Recipe
By malika
Easy, traditional recipe for chocolate brownies
- 2oz plain flour
- 1/2 tsp baking powder
- pinch of salt
- 6oz dark choc
- 4.5oz unsalted butter
- 2 eggs
- 3.5-4oz dark muscovado sugar
Christmas Cake
By presentface
Mix all fruit, peel, nuts and lemon rind with brandy and leave overnight
- Round 17.5cm/7in Round 20cm/8in Round 22.5cm/9in
- Square 15cm/6in Square 17.5cm/7in Square 20cm/8in
- gram gram gram
- Currants 100 150 200
- Sultanas 100 150 200
- Raisins 150 225 275
- GlaceCherries 50 75 100
- Mixed cut peel 50 75 100
- Mix chopped nuts 50 75 100
- Lemon rind (5ml/tsp) 1 1.5 2
- Brandy(15 ml/tbsp) 1.5 2 2.5
- Plain flour 125 200 250
- Mixed spice(5ml/tsp) 1 1.5 1.75
- Ground Almonds 25 50 60
- Soft brown sugar 100 175 225
- Butter 100 175 225
- Black treacle(15ml/tbsp.)1 1 1.5
- Eggs 3 4 5
Blackberry Surprises
By Helena's Bistro, Helena's Bistro
Preheat the oven to 180C/160C Fan/350F and lightly grease the sides of 2 ramekins with some butter/margarine
- 50g Margarine, plus a little extra for greasing the ramekins (you can also use unsalted butter, I just didn’t have any in)
- 50g Caster Sugar
- 1 Egg
- 50g Self Raising Flour
- Approx. 1 Cupful of Blackberries
- 2 Tbsp Caster Sugar
- 2 Tsp Cold Water
Plain Vanilla Cake
By vanitaza
Vanilla Cake
- 125gr. butter
- 1 cup caster sugar
- 3 eggs
- 1 teasp.vanilla ess.
- 1 and half cups flour
- 3 teasp. bak. powder
- milk.
Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs
Blogger RecipeBy selmastable, Selma's Table
At this time of year we are all so busy making the most of the summery weather and produce that baking can take a b
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