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Stuffed aubergine recipes - 3 recipes

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Top rated Stuffed aubergine recipes

By

Wash the aubergines and cut in half along their length

  • 2 large aubergines (eggplant)
  • 1-2 onions
  • 250g minced beef
  • 1 egg
  • 2tbsp tomato puree
  • 250ml beef stock
  • Paprika
  • oregano
  • salt & pepper
2.9/5 (136 Votes)

By

1. Cut 4 aubergines in half, lengthwise

3.8/5 (37 Votes)

By

Cut the aubergine lengthwise into strips about 1 cm thick

  • 2 large aubergine
  • 8 veal sweetbreads 200g
  • 12 anchovy fillets + 24 for decoration
  • 1/2 bunch of parsley
  • For the chutney:
  • 1.5 kg of peeled tomatoes
  • 125 g of honey
  • 75 cl of red wine vinegar
  • 2.5 cl sherry vinegar
  • 8 shallots
  • 3 star anise
  • 1/2 head of garlic
  • thyme
  • bay leaves
2.6/5 (95 Votes)

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Veal sweetbreads and pickled aubergine, tomato chutney and sweet and sour parsley Stuffed Aubergines