Recipes with mushrooms - 103 recipes
More Mushrooms recipes
Mushroom & thyme risotto
By hanzvallance
Heat the oil in a medium pan, sauté the mushrooms for 2-3 mins, then stir in the quinoa
- 1 tbsp olive oil
- 350g chestnut mushrooms, sliced
- 100g quinoa
- 1l hot vegetable stock
- 175g risotto rice
- handful thyme leaves
- handful grated parmesan or vegetarian alternative
- 50g bag rocket, to serve
Hungarian Mushroom Soup
By MaryJanex
It has lots of flavor and is fairly quick to make
- 4 tablespoons unsalted butter
- 2 cups chopped onions
- 1 pound fresh mushrooms, sliced
- 2 teaspoons dried dill weed
- 1 tablespoon paprika
- 1 tablespoon soy sauce
- 2 cups chicken broth
- 1 cup milk
- 3 tablespoons all-purpose flour
- 1 teaspoon salt
- ground black pepper to taste
- 2 teaspoons lemon juice
- 1/4 cup chopped fresh parsley
- 1/2 cup sour cream
Medallion of veal and morels
By Anne-charlotte
In a pan, simmer the butter and brown the veal medallions delicately
Thick Mushroom Soup with Garlic and Parsley
By Freshandhealthy1234
Vegetarian, Dairy free
- 25g pure margarine or dairy free margarine
- 1/2 medium onion, finely chopped
- 1 garlic clove, finely chopped
- 40g spelt or millet flour
- 700ml vegetable stock
- 250g chestnut mushrooms, sliced
- 1 tbsp fresh parsley, chopped
- 75ml dairy free yoghurt, such as 'Wot No' range (http://www.vbitesfoods.com/meat-free/desserts-treats.html)
- Salt and Black Pepper to season
ultimate makeover: Full English breakfast
By hanzvallance
Lay the bacon, mushrooms and tomatoes on a foil-lined tray
- 4 rashers good-quality lean unsmoked back bacon
- 4 brown-cap portabello mushrooms
- 12-16 cherry tomatoes on the vine, room temperature
- 6 tsp olive oil
- 2 slices granary or wholegrain bread, cut on the diagonal
- 2 good-quality free-range pork sausages, minimum 86% pork
- 2 free-range, omega-3 rich eggs, room temperature
- few drops cider vinegar
- 2 x 100ml / 3½ fl oz glasses freshly-squeezed orange juice, plus 1 orange cut into wedges
- handful fresh blueberries (about 50g/2oz)
Fake rabbit
By jurgita0712
Different take on minced meet
- Minced meat (any)
- 1 egg
- Good dollop of mayonnaise
- Few tablespoons flour
- Tablespoon semolina(if you have any)
- Small onion
- Mushrooms
- Cheese
- Salt, pepper other spices for meet
- Drizzle of oil
Full English Breakfast
By Laurapackham
No better way to start your weekend than with this classic English Breakfast, made to share
- 2 sausages
- 2 bacon
- 2 eggs
- punnet of mushrooms
- 2 tomatoes
- 1 can of Heinz baked beans
- 2 bread rolls
- 1/2 onion
Grilled mushroom risotto
By kierarowse
Grill the mushrooms and scattered them on top of the risotto for a gorgeous, nutty flavour
- 1.5 litres organic chicken or vegetable stock, hot
- 1 handful dried porcini mushrooms
- olive oil
- 1 small onion, peeled and finely chopped
- 2 sticks celery, trimmed and finely chopped
- 400 g risotto rice
- 75 ml vermouth or white wine
- sea salt
- freshly ground black pepper
- 4 large handfuls wild mushrooms (try shiitake, girolle, chestnut or oyster), cleaned and sliced
- a few sprigs fresh chervil, tarragon or parsley, leaves picked and chopped
- juice of 1 lemon
- 1 teaspoon butter
- 1 small handful Parmesan cheese, freshly grated, plus extra for serving
- extra virgin olive oil.
carbonara
By melissatallon24
spaghetti carbonara with a twist
- 200g mushrooms mixed or plain
- 200g bacon
- 1 large chicken fillet
- 200g spaghetti
- 1 clove garlic
- parsley
- 100g soft cheese
- 100ml fresh cream
- 30g grated parmasan
Fuss Free Cottage Pie
By Jonespe
Perfect for big family meals!
- 250g lean steak mince
- 6 medium size potatoes
- ½ onion
- 2 sticks of celery
- 2 carrots
- 200g mushrooms
- 1tsp sage
- 1tsp cracked black pepper
- ½tsp dried parsley
- 1tbsp gravy granules
- 1tsp mustard
- 1tbsp butter
- Milk
One-pot mushroom & potato curry
By leigh-anne
Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour
- 1 tbsp oil
- 1 onion, roughly chopped
- 1 large potato, chopped into small chunks
- 1 aubergine, trimmed and chopped into chunks
- 250g button mushrooms
- 2-4 tbsp curry paste (depending on how hot you like it)
- 150ml vegetable stock
- 400ml can reduced-fat coconut milk
- chopped coriander, to serve
Boursin Mushrooms
By Jennchar1820
Preheat the oven to 180. Wipe mushrooms with a damp cloth and remove stalks (save these for a different recipe)
- 1 x packet of closed cup or chestnut mushrooms
- 1 x packet of Boursin
- 1 x packet of shop bought breadcrumbs
- Olive oil
- Butter
Any burning questions? Ask our chefs below!