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spaghetti carbonara with a twist

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Rate this recipe 3.9/5 (12 Votes)


  • 200g mushrooms mixed or plain
  • 200g bacon
  • 1 large chicken fillet
  • 200g spaghetti
  • 1 clove garlic
  • parsley
  • 100g soft cheese
  • 100ml fresh cream
  • 30g grated parmasan


servings 4
Level of difficulty Average
Preparation time 10mins
Cooking time 20mins
Cost Budget Friendly


Step 1

trim mushrooms and dice bacon and chicken, add to pan with light cover of olive oil. crush garlic and add. Leave till chicken browns. add the cream and soft cheese and leave to simmer. cook spaghetti and add to the sauce. Another 3 min of simmering toss and serve with parmasan on top

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