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JillG

Recipes with corn - 10 recipes

By JillG

My mother claims that corn was the first solid food that I ever ate, and I certainly believe her, as it has always been one of my favorite foods. Any recipe that contains these golden kernals of joy is sure to be a winner in my book, although I'll always be partial to a simple buttered corn on the cob. Peeling off those husks right before cooking is one childhood pleasure that has carried right into adulthood! I particularly like them accompanying a hamburger or anything barbeque. (As a side note, the same goes for my sister and beans, she can't get enough of them!) 

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Corn recipes

By

I made these patties with boiled mashed potatoes and sweet corn

  • Boiled and mashed potatoes -1 cup
  • Boiled corn – 1/4 cup
  • Lime juice - 1 tsp
  • Green chilli chopped-2
  • Chat Masala - 1/2 tsp
  • Grated mozzarella cheese-1/8 cup
  • Green Coriander chopped- 2 tsp
  • Salt - to taste
  • Bread crumbs to coat
  • Oil to sprinkle
4.6/5 (32 Votes)

By

Combine all ingredients in a large bowl, quick and simple

  • 15 crab/seafood sticks
  • chopped
  • 200g canned sweetcorn
  • 1 red pepper
  • diced
  • 2 boiled eggs
  • chopped
  • 2.5 cups of boiled white rice
  • 0.5 cup of mayonnaise
  • Salt and pepper to taste
3.5/5 (105 Votes)

By

Catering Size

  • 120g Polenta
  • 150g Self Raising Flour
  • 2 tsp Baking Powder
  • 600g Sweetcorn
  • 4 Eggs
  • 60g Chopped Parsley
  • 400 ml
  • Salt and Pepper
3.4/5 (125 Votes)

By

- Cut the cactus leaves into strips and then into small dice, put them in a saucepan of boiling salted water and co...

4.3/5 (24 Votes)

By

1. Boil the chicken with ginger and peppercorns

  • 1 chicken breast (medium-sized)
  • 1 tin sweet corn
  • 2 tbsp corn flour
  • 1 white of an egg
  • 1 egg
  • salt (to taste)
  • 8-10 pepper corns (ground)
  • chilli sauce (to taste)
  • small piece ginger/ginger paste
3/5 (136 Votes)

By

This recipe is one my aunt shared with me, a nice side dish for sweetcorn lovers

  • 2 eggs
  • salt and pepper to taste
  • 1-1 1/2 tsp green chilli
  • 1/2 cup flour
  • 1 large tin sweetcorn
  • 1/4 cup grated cheese (or more)
  • a handful of chopped green dhana (optional)
  • olive oil to shallow fry
4/5 (5 Votes)

By

Slice the bacon and add to the saucepan with a splash of olive oil

  • 1 stalk celery
  • olive oil
  • 2 medium sized potatoes
  • peeled and cut into cubes
  • bunch of spring onions – finely chopped
  • 4 rashers smoked streaky bacon
  • 4 corn on the cob
  • 1 x 300g fillet of smoked haddock
  • skin off
  • 3 bay leaves
  • 3 sprigs of thyme
  • 1 litre vegetable or chicken stock (if vegetable use homemade)
  • 150ml single cream
  • 200g cooked peeled prawns
  • fresh parsley
2.9/5 (88 Votes)

By

Peel and dice the potatoes and onions

  • 4-5 large potatoes
  • 3 onions
  • bacon bits
  • 2 tins sweet corn
  • 250ml cream
  • Salt & pepper
  • smoked paprika to taste
3.7/5 (17 Votes)

By

Cook bacon in stock pot

  • 4 slices of bacon (diced)
  • 1 small onion (chopped)
  • 1 C celery
  • 2 large potatoes (peeled & cubed)
  • 1 L milk
  • 1 can of corn
  • 1 tsp salt
  • pepper to taste
  • 1/4 tsp hot sauce
2.7/5 (14 Votes)

By

Spinach is so healthy –remember Popeye

  • 1 bunch spinach
  • 1 cup frozen corn
  • 1 tomato sliced in circles
  • 3 green chillies chopped finely
  • 1 tsp haldi/turmeric
  • 1 pinch asafoetida/ hing
  • 2 tbsp oil
  • 1 clove garlic finely chopped/lehsun
  • 1 tsp finely chopped fresh ginger/adrak
  • 1 tsp cumin seeds/jeera
  • 1 teaspoon salt or to taste
1.5/5 (25 Votes)

Any burning questions? Ask our chefs below!

Spinach Corn Bhaji Corn Cheese Patties