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Chilli recipes - 81 recipes

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Use your choice of storecupboard pulses in this healthy vegetarian one-pot

  • 1 tbsp olive oil
  • 1 onion, chopped
  • 350g peppers, deseeded and sliced
  • 1 tbsp ground cumin
  • 1 tbsp chilli powder
  • 1 tbsp sweet smoked paprika
  • 400g can kidney beans in chilli sauce
  • 400g can mixed beans, drained
  • 400g can chopped tomatoes
  • rice, to serve (optional)
3.5/5 (10 Votes)

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• Put your griddle pan on a high heat • Halve and deseed your pepper and cut it into thin strips • Peel,

  • • 1 red pepper
  • • 1 medium red onion
  • • 1 skinless boneless chicken breast
  • • 1 teaspoon smoked paprika
  • • a small pinch of ground cumin
  • • 2 limes
  • • olive oil
  • • freshly ground black pepper
  • • 4 flour tortillas
  • • good-quality low-fat natural yoghurt to serve
  • • guacamole to serve
  • • Cheddar cheese to serve
  • For the salsa
  • • ½-1 fresh red chilli, to your taste
  • • 15 ripe cherry tomatoes
  • • a small bunch of fresh coriander
  • • freshly ground black pepper
  • • 1 lime
  • • extra virgin olive oil
3.4/5 (128 Votes)

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Brown the mince meat with salt and pepper

  • 500 g mince meat
  • 2 tinned tomatoes
  • 1 tin of kidney beans in water
  • 1/2 tin kidney beans in chilli sauce
  • 4 cloves of garlic
  • mushrooms
  • celery
  • red pepper
  • orange pepper
  • 2 red chillis
  • 1 tbsp chilli powder
  • 1 tsp paprika
  • 3 tbsp brown sauce
  • 1 chilli con carne powder packet
  • lug of red wine
  • 1tbsp bisto gravy
  • salt and pepper
3.4/5 (122 Votes)

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Cook the pasta according to instructions on the packet

  • 6 Tbsp Olive Oil
  • 1 Tsp Chilli Flakes
  • 2 Cloves Garlic (Sliced)
  • 8-10 Asparagus (Blanched and chopped)
  • 2 Vine Tomatoes (Chopped)
  • 150g Fresh Tagliatelle
  • 2 Tbsp Fresh Parsley (Chopped)
  • Salt and Pepper to season.
3.4/5 (111 Votes)

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Combine all ingredients together

  • Chopped fruit of you choice
  • 1/2teaspoon salt
  • 1/2teaspoon garam masala
  • 1/2 teaspoon red chilli powder
  • 1 tea spoon lemon juice
3.8/5 (25 Votes)

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While boiling the rice, pan fry the fillet in butter with the chillis (and mushrooms)

  • 1 salmon (or other fish)/chicken fillet per person, or prawns if preferred.
  • 1 tin of coconut milk / cream
  • 2 chillis
  • Mushrooms (optional)
  • Pak choi
  • Rice
3.8/5 (5 Votes)

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Melt the butter in a large pan Saute the onion until just tender Add the mushrooms and cook without colouring On

  • 2 tbsp butter
  • 1 onion, finely chopped
  • 100g button mushrooms
  • 450g chicken fillets, cut into cubes
  • 1 red chilli, finely chopped
  • seasoning
  • 4 tbsp sherry
  • 180ml chicken stock
  • 50ml cream
3.7/5 (19 Votes)

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Preheat the oven to Gas Mark 4

  • 1 kg diced stewing beef
  • Red onion, chopped
  • 2 tsp cumin seeds
  • 1x 400g carton of passata
  • Olive oil
  • 4 fresh red chillies
  • 1 bunch spring onions
  • 1 tsp cayenne pepper
  • 1.5l beef stock
  • salt & pepper
3.7/5 (50 Votes)

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A roast dinner is too good to save for Sundays – this roast chicken rocks any day of the week

  • 1 chicken breast
  • ½ fresh red chilli
  • 2 sprigs fresh marjoram or oregano
  • 1 pinch sea salt
  • 1 pinch freshly ground black pepper
  • 1 medium butternut squash
  • a little single cream
  • grated nutmeg
  • salt
  • pepper
  • olive oil
3.2/5 (19 Votes)

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Chicken based

  • Chicken boneless - 1
  • 1. Cashmiri chilli powder -2tbs
  • 2. Turmeric powder-1/4 tsp
  • 3. Coriander powder -2 tbsp
  • 4.Egg-1
  • 5. Corn flour-2tbsp
  • 6. Yogurt- 2 tbsp
  • 7. Salt as needed
  • Soya sauce
  • Tomato ketch up
  • Oil to fry
  • Ginger - 1'piece
  • Garlic -4
  • Red onion -6
  • Tomato-1
  • Warm milk-1cup
  • Preparation method
  • Cut chicken into small pieces. Wash it we'll and keep aside to drain the water. Once all the water drained out mix the chicken with ingredients 1-7 and 1tbsp soya sauce. Keep it aside for an hour. Fry the chicken in oil taking care not to fry until it is crispy. Keep it asde.
  • Cut the capsicum in small square shaped pieces. Fry them in the oil for 2 minutes. Cut the onion into same size as capsicum and fry it in the
  • Oil until it turns pink. Keep them aside.
  • Grind together ginger, garlic and small onion and keep aside. Grind tomato A
3.4/5 (132 Votes)

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Easy but tasty

  • Fresh or cook from frozen chicken breasts
  • Cooked and de-veined prawns
  • Green peppers
  • Mushrooms
  • Arborio rice 80g per person
  • Chicken stock pot
  • Oregano
  • Black Pepper
  • Garlic powder
  • salt
  • Paprika
  • Chilli powder
  • White wine
3.4/5 (138 Votes)

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The simple foods are always the best

  • 1 pack spaghetti
  • as much chilli flakes as you want
  • olive oil
  • Salt+Pepper
  • Garlic paste from a tube (roughly a large squeeze)
3/5 (115 Votes)

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