Chilli And Garlic Spaghetti

By Xana

The simple foods are always the best

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Rate this recipe 3/5 (115 Votes)

Approved byThe Chef 1 Picture

Mango chutney

Best Bolognese

Ingredients

1 pack spaghetti
as much chilli flakes as you want
olive oil
Salt+Pepper
Garlic paste from a tube (roughly a large squeeze)

Details

Level of difficulty Easy
Cost Average budget

Preparation

Step 1

Heat up about half a pan of water with a little salt. Once at the point of boiling put in the spaghetti.

Step 2

Once the spaghetti is cooked through (preferably aldente) drain out the water and keep the heat on low.

Step 3

Add all of the other ingredients and give it a good mix.

Step 4

Serve and enjoy!

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