Rate this recipe
3.5/5
(10 Votes)
0 Picture
Ingredients
- 1 Sweet potato
Details
Level of difficulty Easy
Cost Budget Friendly
Preparation
Step 1
Preheat your oven to 200°C
Step 2
Wash the potato and wrap it in aluminium foil. Cook for 30 minute until a knife goes easily through it. Take it out and let it cool.
Step 3
With the skin on, chop up the potato. Put it into the food processor until smooth. Add a bit of water if needed.
Step 4
Let cool and serve to your baby, or put it in freezer safe containers/baggies.
Like these recipes? Then you'll love
- Moroccan marinated chicken with... 3.5/5 (150 Votes)
- Kids Kit-Kat Mousse Tart 4.1/5 (14 Votes)
- Banana Avocado Mash 3.8/5 (13 Votes)
- Pear and Avocado Puree 3.7/5 (15 Votes)
- Ham, Tomato, and Potato Puree 3.5/5 (10 Votes)
- Meatloaf with squashed tomato &... 2.4/5 (56 Votes)
- Microwavable pancakes 3/5 (15 Votes)
- Liver and Sweet Potato 2.9/5 (11 Votes)
Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Leave a comment about this recipe