Rate this recipe
3.5/5
(10 Votes)
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Ingredients
- 1 Sweet potato
Details
Level of difficulty Easy
Cost Budget Friendly
Preparation
Step 1
Preheat your oven to 200°C
Step 2
Wash the potato and wrap it in aluminium foil. Cook for 30 minute until a knife goes easily through it. Take it out and let it cool.
Step 3
With the skin on, chop up the potato. Put it into the food processor until smooth. Add a bit of water if needed.
Step 4
Let cool and serve to your baby, or put it in freezer safe containers/baggies.
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Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
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