Bread recipes - 110 recipes
More Bread recipes
Seeded flatbreads

By Cazj80
Mix the yeast with 2 tbsp warm water and sugar and leave for a few minutes
- 7g dried yeast
- 1tsp caster sugar
- 400g strong white bread flour
- 200g wholemeal bread flour
- 1tsp salt
- 500ml warm water
- oil
- for greasing
- 1 tbsp kalonji seeds (also called black onion or nigella seeds) or poppy seeds
- 2 tbsp sesame seeds
Brioche bun bread with chocolate chips

By Luthine du blog La cuillère Magique
If you have a bread maker, put in the bottom of the bowl: egg + milk + sugar + melted or softened butter + salt
Fancy bread!

By Cazj80
Dissolve the sugar and yeast in 100ml warm milk, cover and leave in a warm place to rise for 10 minutes
- 2 tsp dry instant yeast
- 1 tbsp sugar or honey
- 100ml warm milk
- 500g plain flour
- plus extra for kneading and flouring
- 1 tsp salt
- 2 eggs
- 150ml warm milk (extra)
- 2 tbsp olive oil
- 1/2 tsp vinegar or lemon juice
- 100g melted and cooled butter
- Glaze
- 1 egg yolk
- 2 tbsp milk
Gluten Free Bread cakes

By kensnap
Bread cakes
- 1 packet gluten free mix
- one satchet dried yeast
- 7 table spoons sunflower oil
- teaspoon salt
- 18 fluid oz tepid water
- one teaspoon sugar
Sunday Breakfast

By HappyChappy11
Treat yourself on Sundays with this healthy (hot!) meal
- 4 eggs
- milk
- 1 red chilli
- 4 slices of bread (2 brown for Mum
- 2 white for Dad)
- butter
Cinnamon sugar pull-apart bread

By Cazj80
In a large mixing bowl whisk together 2 cups flour, sugar, yeast, and salt
- 2¾ cups all-purpose flour
- plus more as needed
- ¼ cup granulated sugar
- 2¼ tsp instant yeast
- ½ tsp salt
- 4 tbsp unsalted butter
- 1/3 cup whole milk
- ¼ cup water
- 1 tsp vanilla extract
- 2 large eggs
- For the Filling:
- 4 tbsp unsalted butter
- 1 cup sugar
- 2 tsp ground cinnamon
- ½ tsp freshly grated nutmeg
Tuna Burgers

By HappyChappy11
A variation on traditional beef burgers, these have a softer texture but are equally as yummy!
- 85g white bread
- (198g) can of sweetcorn
- 2x185g can tuna
- 25g grated cheddar
- 3 spring onions
- seasoning
- 1 egg
- 2tbsp vegetable oil
- OPTIONAL: bread rolls
- lettuce and salsa to serve.
Wholemeal Rolls (with Butternut Squash)

By meadows
Tasty low cal rolls
- 400g Butternut Squash (peeled
- de-seeded & chopped)
- 1 tbls. Olive Oil
- 1.5 tsps. Salt
- 1.5 tbls. Sugar
- 350g Wholemeal Flour (plus extra for kneading)
- 7g (sachet) Fast Acting Yeast
- a pinch of grated Nutmeg
Apple Brown Betty

By kyfrakk
A heart warming comfort pudding
- Cooking apples
- peeled
- cored and diced
- Wholemeal bread
- diced
- Brown sugar
- butter
- diced
Cheesy Lamb Burger in a Mushroom Bun

By WillieG
Heat butter in frying pan over medium heat and fry mushrooms on both sides until slightly soft
- 15g butter
- 2 large flat mushrooms (stalks removed)
- 100g lamb steak (cut into very small cubes)
- 1 garlic clove (crushed)
- 1 pinch of chilli flakes
- ¼ teaspoon ground coriander
- ¼ teaspoon cumin seeds
- 1 tablespoon chopped parsley
- 1 tablespoon olive oil
- 2 tablespoons balsamic vinegar
- 3-4 mini mozzarella balls
- Sprig of fresh parsley
Home-made panettone with almonds

By Chef Christophe
The day before: Make a dough with yeast, 150 g flour and 60 g of milk and let it rise for three hours
- 500 g flour
- 5 g baker's yeast
- 10 g salt
- 250 g butter
- 4 eggs
- 100 g milk
- 60 g sultanas
- 60 g sugar
- 30 g of almonds
Golden Bread Rolls

By JJelley, Red Droplet
Trust me, your Baker's yeast will serve a better purpose here than in homemade cider
- Believe you me - your Baker's yeast will serve a better purpose here than in homemade cider...
- -----
- 400g / 16oz strong bread flour (any sort)
- 30g / 1oz soft margarine
- Pinch of salt
- 1 sachet of Easy Blend Dried Yeast
- 250ml / 1/2pt tepid water
- Milk to glaze
Any burning questions? Ask our chefs below!