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Recipes with bacon - 115 recipes

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Sort, wash and dry the beans, then soak for 12 hours

4.2/5 (18 Votes)

By

I replaced the pasta in lasagna with courgettes and it came out delicious!

  • 1kg leeks
  • 1 kg spinach
  • 3 big courgettes
  • 4 rashers of bacon (optional)
  • 200 gr cream cheese (I used ricotta)
  • a glass of white wine
  • 50 gr butter
  • 4 tbsp flour
  • 400 ml milk
2.6/5 (78 Votes)

By

A delightful change for breakfast

  • 9ozs s.r. flour
  • 3ozs margarine
  • 3 slices streaky bacon
  • to hardboiled eggs (chopped)
  • 3ozs cheddar cheese (grated)
  • milk to mix
  • Salt and pepper
4/5 (6 Votes)

By

A healthy burger option that we love instead of ready made burgers - great with homemade rolls if you have the time

  • 400g Chicken (breast or thigh meat)
  • 100g Bacon Bits (fat removed)
  • Good Pinch of Mixed Herbs
  • Salt and Freshly Ground Black Pepper
  • Small amount of oil for frying
3/5 (87 Votes)

By

Chicken wrapped in bacon stuffed with blue cheese served with a mushroom sauce

  • 6 Chicken breasts
  • Blue cheese
  • Mushrooms
  • 6 rashers of bacon
  • Tub of single cream
  • 1 lemon
  • Rice to serve
3.2/5 (69 Votes)

By

In this life there are sandwiches

  • 1 Loaf Foccacia
  • 6 Rashers of Bacon
  • Cranberry Sauce
  • 2 Handfuls of Spinach
  • Chopped Sundried Tomatoes
  • Chopped Grilled Peppers
  • 1 wheel of Camembert
  • 2 balls of mozzarella
4/5 (5 Votes)

By

Crack an egg in a bowl and season with salt and pepper

  • 50g Breadcrumbs
  • 1 Egg
  • 1 pack of precooked Bacon slices
  • Salt and pepper for seasoning
  • Frying pan with oil
3.8/5 (22 Votes)

By

places rashes of bacon in frying pan with lightly heated oil and add chopped mushrooms to the pan

  • 2 rashes of bacon
  • 2 slices of uncut bread
  • margarine
  • mushrooms
4/5 (3 Votes)

By

Fry in a pan the onion and the lardons, without adding any extra fat

3.8/5 (44 Votes)

By

A veggie version of the popular side dish

  • Bag of Quorn sausages
  • Packet of Quorn bacon
  • vegetable oil
  • seasoning
3.8/5 (20 Votes)

By

Slice the bacon and add to the saucepan with a splash of olive oil

  • 1 stalk celery
  • olive oil
  • 2 medium sized potatoes, peeled and cut into cubes
  • bunch of spring onions – finely chopped
  • 4 rashers smoked streaky bacon
  • 4 corn on the cob
  • 1 x 300g fillet of smoked haddock, skin off
  • 3 bay leaves
  • 3 sprigs of thyme
  • 1 litre vegetable or chicken stock (if vegetable use homemade)
  • 150ml single cream
  • 200g cooked peeled prawns
  • fresh parsley
2.9/5 (88 Votes)

By

Another classic from France's Lorraine region

  • 1 puff pastry
  • 2 large shallots
  • 3 branches of parsley
  • 250 g smoked lean bacon
  • 4 sides of loin of pork
  • 1 litre of dry white wine (like riesling) or dry white table wine
  • Pepper grains (no salt because of the bacon)
  • two or three egg yolks
2.9/5 (27 Votes)

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Paté Lorrain The Soissoulet