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Recipes with bacon - 115 recipes

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Rehydrate the seaweed. Chop the cabbage into thin strips and blanch in boiling water and drain

  • - 200 g of dried seaweed of your choice
  • - 1.5 kg white cabbage
  • - 250 g of onions
  • - 2 cloves of garlic
  • - 10 peppercorns
  • - 100 g butter
  • - 150 ml dry white wine
  • - 300 g thick smoked pork belly
  • - 600 g pollack
  • - 600 g sea trout or salmon
  • - 200 g shelled prawns
  • - 500 g mussels
  • - 200 g langoustines
4.6/5 (30 Votes)

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Sumply sublime at any time of day

  • 2 slices of bread
  • Butter, (No low-fat nonsense!)
  • 2/3 slices of back bacon
2.9/5 (136 Votes)

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Peel the potatoes and cook with water for about 20 min

3.8/5 (89 Votes)

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Catering Size

  • 550g Diced Bacon
  • 2 Large Spanish Onions (Finely Diced)
  • 5 tbls Golden Syrup
  • 1 tbls Worcestershire Sauce
  • 1 tsp Tabasco
  • 2500g Tinned Tomatoes
  • 5000g Cannellini or Borlotti Beans
  • 2 tbls Vegetable Oil
  • 4 tsp Mustard
  • Salt and Pepper
3.4/5 (129 Votes)

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Cook pasta

  • pasta
  • bacon
  • chopped onions
  • chopped garlic
  • milk
  • beaten egg
  • parmesan cheese
  • salt
  • pepper
5/5 (1 Votes)

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Sauté the onion and chicory, caramelised with sugar and add the pumpkin

3.4/5 (112 Votes)

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Ever wonder how to make the perfect cooked breakfast? Well we have the answer! All you need is some Clonakilty prod...

  • 2 Clonakilty Traditional Sausages or 4 Clonakilty Ispíní Sausages
  • 2 Clonakilty Rashers/ Slices of Bacon of your choice - oak smoked, beechwood smoked, dry cure or mild cure
  • 2 pieces of Clonakilty Blackpudding cut to 2cm thick
  • 2 pieces of Clonakilty Whitepudding cut to 2cm thick
  • 1 Free-range egg (straight from the hen if you are lucky enough to have some in the garden!)
  • Half a tomato
  • Drizzle of Rapeseed Oil
3.8/5 (54 Votes)

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Tagliatelle with carbonara

  • 500g of tagliatelle pasta
  • 100g of bacon
  • 1 onion
  • 20 ml of cream
  • 1 egg
  • 6 table spoons of Parmesiano cheese
3.4/5 (127 Votes)

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Prick the roast with garlic

  • 1 roast veal
  • 1 onion
  • 1 clove of garlic
  • 150 gr of lardons
  • 20 cl of white
  • veal stock
  • creme fraiche
  • 4 large potatoes
3.5/5 (105 Votes)

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spaghetti carbonara with a twist

  • 200g mushrooms mixed or plain
  • 200g bacon
  • 1 large chicken fillet
  • 200g spaghetti
  • 1 clove garlic
  • parsley
  • 100g soft cheese
  • 100ml fresh cream
  • 30g grated parmasan
3.9/5 (12 Votes)

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Mix the flour and yeast. Add the eggs and whisk to obtain a smooth mixture

4.1/5 (47 Votes)

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Line greased ovenproof dish with thinly sliced potato

  • leftover cooked chicken
  • onion
  • bacon
  • garlic
  • potatoes
  • cheese sauce
3.3/5 (127 Votes)

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