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Tomato puree recipes - 78 recipes

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A meat feast stir fry dish to serve with tortilla wraps, side salad and cheese

  • 100g chorizo cut into thick coins
  • 250g turkey breast cut into chunks.
  • 1 red onion
  • handful of mushrooms and tomatoes
  • 3tbsp of thai sweet chilli sauce
  • 4 tbsp. of tomato puree
  • 2tsp of Worcester sauce
  • 2-3 tbsp. paprika
  • 1-2 tsp Oregano
  • salt and pepper to taste
  • 4 heaped tsp of Mrs Darlington's Red onion marmalade (or something similar)
2.9/5 (125 Votes)

By

To make the Onion Puree, bring a small pan of water to the boil and add some chopped onions

  • 800g Diced Chicken, breast or dark meat as you prefer
  • 1 Cup/300ml Water or Chicken Stock
  • 2 Small white onions finely chopped
  • 2 Teaspoons Ginger Puree
  • 2 Teaspoons Garlic Puree
  • 200g Butter Ghee
  • 2 Teaspoons Turmeric Powder
  • 4 Teaspoons Mild Curry Powder
  • 1 Teaspoon Chilli Powder
  • 2 Teaspoons Garam Masala Powder
  • 1 Teaspoon whole Fennel Seeds
  • 200ml Pineapple Juice and 100ml Mango Chutney
  • 50ml Natural Yogurt
  • 2 Tablespoons Tomato Puree
  • 200ml Pureed Onion
  • 400ml Pureed Lentils
  • Roughly chopped fresh coriander leaves to garnish
2.5/5 (103 Votes)

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This hearty Italian soup is made with pasta and beans and finshed with a generous sprinkling of parmesan

  • 100g/3½oz smoked, dry-cured lardons
  • 2 carrots, roughly chopped
  • 2 sticks celery, sliced
  • 1 onion, roughly chopped
  • 2 garlic cloves, crushed
  • 2 sprigs fresh rosemary, needles finely chopped
  • 1 tsp dried thyme
  • 1 tbsp tomato purée
  • 400g/14oz can chopped plum tomatoes
  • 1.2 litres/2 pints good-quality chicken stock
  • 400g/14oz can cannellini beans in water, rinsed and drained
  • 50g/1¾oz spaghetti, snapped into short lengths
  • 100g/3½ head baby leaf or spring greens, thickly shredded
  • Salt and freshly ground black pepper
  • 2 tbsp extra virgin olive oil
  • 25g/1oz parmesan, grated
2.9/5 (68 Votes)

By

In a large saucepan fry the onion in 4 tbsps olive oil

  • oil
  • 1 large onion chopped
  • ½ tsp chilli powder
  • 12 oz/300g brown rice
  • 1½ pint/800ml vegetable stock
  • 1 tbsp tomato puree
  • ½ tsp tarragon
  • 1 tsp basil
  • 1 tsp oregano
  • 1 red and 1 green pepper roughly chopped
  • 3 sticks celery
  • 8 oz/200g mushrooms sliced
  • 2 oz/50g mange tout topped and tailed
  • 4 oz/100g frozen peas
  • 2 oz/50g broken cashew nuts
  • 1 Tin/454g chopped tomatoes
  • 150ml dry white wine (or substitute with 1 tbsp vinegar)
2.8/5 (133 Votes)

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Heat grill to high. Place squash on a baking sheet, drizzle with 1 tbsp olive oil, season and pop under the grill

  • 2 butternut squash, halved and seeded
  • 2 tbsp olive oil
  • 500g pack minced lamb
  • 1 tbsp tomato purée
  • 1 tsp ground cumin
  • 100g couscous
  • 100g goat's cheese or feta, crumbled
  • mint leaves, to serve (optional)
2.9/5 (34 Votes)

By

See my Honey Mustard Bread Rolls that can accompany this dish

  • 1kg beef roasting joint
  • 2 crushed garlic cloves
  • 2 tbsp tomato puree
  • 2 tbsp Bovril
  • 1 tbspn Maille wholegrain mustard
  • 2 tbsp brown sugar
  • A dash of black pepper
  • 1 Knorr Beef Stock Pot
  • 2 tbsp hot water
2.9/5 (24 Votes)

By

winter warmer :) low sugar, fat, salt= super food

  • 1 tbsp olive oil
  • 15g butter
  • 1 large red onion ( chopped)
  • 150 g carrots (sliced)
  • 500 g butternut squash( flesh only)
  • 1 medium sweet potato
  • 100 g red lentils ( rinsed)
  • 1 L vegetable stock
  • 3 level tbsp tomato puree
  • 3 tbsp chopped parsley
  • 2 level tsp mixed dry herbs
2.9/5 (78 Votes)

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Mix all the marinade ingredients together in a bowl and add the Quorn pieces

  • 300g Quorn chicken style pieces
  • Marinade:
  • 2 tbsp Tikka Masala paste
  • 1 tbsp ground cumin
  • 1 tbsp ground coriander
  • ½ tbsp turmeric
  • 1 tsp chilli powder
  • 140ml natural yoghurt
  • 1 tbsp tomato puree
  • 2 garlic cloves
  • Curry:
  • 1 tbsp oil
  • 2 medium onions
  • 1 red pepper
  • 400ml vegetable stock
2.9/5 (23 Votes)

By

Mix all the meatball ingredients, except flour and oil together

  • Meatball:
  • Minced chicken
  • chopped onions
  • breadcrumbs
  • tomato puree
  • crushed garlic
  • fresh mixed herbs
  • black pepper
  • plain flour for dusting
  • oil
  • Tomato sauce:
  • chopped tomatoes
  • vegetable stock
  • chopped onions
  • red pepper
  • chopped carrot
  • tomato puree
  • tomato ketchup
  • fresh mixed herbs
2.7/5 (19 Votes)

By

For a great family meal at home, try this succulent chicken recipe

  • 513g chicken thigh fillet pieces
  • 2 onions, diced
  • 2 cloves garlic
  • 2 tbsp medium curry powder
  • 400ml reduced-fat coconut milk
  • 1 tbsp tomato purée
  • 150ml water
  • 125g carrots, sliced
  • 2 aubergines, cubed
  • 150g green beans
  • 2 tsp cornflour
  • Fresh coriander, basmati rice and poppadums to serve
1.9/5 (65 Votes)

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Heat the olive oil and butter in a large pan, add the onions until soft

  • 1tbsp olive oil
  • 15g butter
  • 1 red onion chopped
  • 150g carrots sliced
  • 500g butternut squash cut into cubes
  • 1 medium sweet potato
  • 100g red lentils
  • 1l hot vegetable stock
  • 3 level tbsp. of tomato puree
  • 3 tbsp. chopped parsley
  • 100g crème fraiche
2.2/5 (24 Votes)

By

Original chilli with beef

  • 1 tbs olive oil
  • 130g of pancetta
  • 2 large onions peeled and chopped
  • 5 cloves of garlic peeled and chopped
  • 2 tsp cummin powder
  • 2 tsp hot chilli powder
  • 1 and a half kilos of diced beef
  • 284 ml beef stock
  • 200ml red wine
  • 2 tbs tomato purée
  • 2 tsp oregano
  • 1 tsp salt and pepper
  • 100ml water
2.1/5 (55 Votes)

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Texas style chilli beef Thai Chilli Turkey & Chorizo