Tea recipes - 84 recipes
More Tea recipes
Brandy and Cream Sauce for steak

By john french
Lots of trial and error went into creating what we think is the perfect steak sauce - Pour generously over your ste
- 3 chestnut mushrooms finely chopped
- 1 small onion finely chopped
- 1/4 cup Brandy
- 1/4 cup Beef Stock
- 1 tblspn Dijon mustard
- 1 tspn fresh thyme
- 1/4 cup double cream
- Salt and freshly ground black pepper
- 1/2 tblspn oil
- Fresh chives to finish
Tuna steak coated in spices

By Terre Exotique
Brush the tuna steak in olive oil and leave to marinate for 15 minutes in a bowl with soya sauce and ginger syrup
Stilton crusted fillet steak

By kathycakebread
Worth the effort! Tender and flavourful, great for a dinner party
- 15g butter
- 80g minced onion
- 3 cloves garlic, minced
- 1 tablespoon chopped fresh thyme
- 175ml beef stock
- 125ml port wine
- 1 tablespoon vegetable oil
- 4 fillet steaks (2cm thick)
- 100g crumbled Stilton or blue cheese
- 4 tablespoons dried breadcrumbs
Ostrich steak with apple and potato mash

By Paul T
Peel the potatoes and cook them in boiling water or steam them, whatever you prefer
- 2 ostrich steaks
- 75 g roquefort
- 30 g of walnuts
- 1/2 kg potatoes (type bintje or charlotte)
- 2 apples
- 5 cl of peanut oil
- 1 sprig of parsley
- 50 g butter , salted
- 12 cl full fat milk
- salt & freshly ground black pepper
FRUIT TEA BREAD (HARD CAKE)

By short1319
A family recipe nick named ` hard cake` because it`s rock hard when removed from the oven
- 3 Cups of Self Raising Flour
- 2 Cups of Dried Mixed Fruit
- 1/2 Cup Brown Sugar
- 1 1/2 Cups Milk
- 2 Tablespoons Golden Syrup
- 1 Teaspoon Ground Nutmeg
- 1/2 Teaspoon Ground Cinnamon
- 1/2 Teaspoon Ground Ginger
- Pinch of Salt
Steak/chicken in mustard sauce

By Sophie H
Boil the rice and veg. Meanwhile, fry the steak or chicken in butter and, once done, melt the Philadelphia into the...
- Steak/chicken, cut into strips
- Rice
- 1 tub Philadelphia (original)
- A little milk and seasoning
- Worcester sauce
- Mustard
- Veg
Steamed fish with ginger & spring onion

By Wackyjacky
Take an Asian approach to low-fat cooking - steam fish with pak choi, mirin, garlic and soy and serve topped with c
- 100g pak choi
- 4 x 150g fillets firm white fish
- 5cm piece ginger, finely shredded
- 2 garlic cloves, finely sliced
- 2 tbsp low-salt soy sauce
- 1 tsp mirin rice wine
- 1 bunch spring onions, finely shredded
- handful coriander, chopped
- brown rice, to serve
- 1 lime, cut into wedges, to serve
Masala Tea

By SaimahA
Delicious, spice tea, good for colds and stomach problems and just as a treat
- Cinnamon sticks about 3/4-1 stick
- Green cardamoms- 2
- Black cardamoms-2
- Dried mint- 1-2 leaves
- Fennel seeds- pinch
- Whole cloves-3-4
- Salt- pinch
- Sugar-to desired taste
- Milk- drop
Lamb Steaks with hoummous and new potatoes

By Clare Beighton
Cook the potatoes in salted boiling water for 15 minutes, until tender
- 500g New potatoes
- 2 lamb leg steaks
- 1tsp olive oil
- 1 bunch of cherry tomatoes on the vine
- 3tbsp hoummous
- a small handful of chopped flatleaf parsley chopped
Red tuna tataki with sesame and mint green tea

By Patricia Lepic "Kusmi cooks tea"
To be prepared in advance: For the sesame tea: Mash up the seaweed and the mint green tea
- For 4 servings:
- For the sesame tea:
- 3 tbsp of dried seaweed (kelp)
- 2 tbsp green tea with mint
- 1 tbsp salt sea
- 4 tbsp roasted sesame seeds
- 250g tuna loin
- 2 tbsp of sesame oil
- For Tamari sauce:
- 2 tbsp Tamari sauce
- 2 tbsp of sugar
- 2 tbsp rice vinegar
- 1 clove of garlic
- 50 cl of water
- 1/2 tsp cornstarch
melanie's tea loaf

By clobo
family recipe
- 8 oz self raising flour
- 5 oz butter
- 4 oz caster sugar
- 6 oz dried mixed fruit
- 100g cherries
- 1 egg
- 100ml milk
- 1 tbsp. syrup
Moist Blackened steak

By wackykitchen, wackykitchen.co.uk
A blackened steak full of flavour and remaining moist and tender, the best steak for those who appreciate a well do
- Braising beef
- Buttery spread
- Oil
- Schwarts steak seasoning (Black Pepper (24%),Dried Onion ,Salt ,Ground Coriander (10%) ,Chilli Powder (Chilli Pepper, Cumin, Salt, Oregano, Garlic) ,Yellow Mustard Seed (8%) ,Red Bell Peppers ,Mustard Flour ,Dried Garlic ,Ginger ,Bay Leaves ,Sunflower Oil ,Dried Jalapeno Chillies)
- Small baking tin about the same size as the steak
Any burning questions? Ask our chefs below!