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Recipes with peppers - 47 recipes

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More Peppers recipes

By

In a casserole, fry your sliced onions ​​in goose fat

3.4/5 (93 Votes)

By

Peel the carrots, half the courgette and onion

  • 12 prawns
  • 12 small scallops
  • 1 large carrot
  • 3 halves of peppers (red, yellow and green)
  • 1 half courgette
  • 5 fresh button mushrooms
  • 1 onion
  • 1 tablespoon olive oil
3.3/5 (63 Votes)

By

perfect stuffed peppers ideal healthy food and classed as one of your 5 a day

  • 4 Medium sized peppers any colour
  • 2 packets of flavours cous cous mix (I use ainsly harriot's mediterranean)
  • 1 finely chopped medium heat chilli pepper.
  • 1 finely chopped segment of garlic.
  • half finely chopped onion. red or white
  • bag of mixed salad for garnish.
3.6/5 (32 Votes)

By

In a frying pan, sauté the onions with oil and set aside

  • 1 kg of pork loin
  • 2 red peppers
  • 1 green pepper
  • 1 large onion
  • 150 ml of white wine
  • Olive oil
  • 1 bouquet garni (thyme, bay, savory, parsley stalks)
  • 1 clove garlic, crushed with the flat of a knife
  • 200 ml chicken stock cube
  • salt and pepper
3.9/5 (34 Votes)

By

Grill the peppers on all sides under the grill and then cool, wrapped them in newspaper or a plastic bag

3.7/5 (31 Votes)

By

Fry the chicken with onion and garlic in a little olive oil

  • 8 chicken legs
  • 1 onion, chopped
  • 1 clove chopped garlic
  • 1/2 red pepper
  • 1/2 green pepper
  • 1/2 orange peppers
  • 3 large tomatoes
  • 1 courgette not too big
  • 1 aubergine
  • 1 tsp herbes de provence
  • 1 pot of vegetable stock
  • Olive oil
  • salt
  • pepper
2.7/5 (57 Votes)

By

Can be eaten hot or cold

  • 500g pack beef mince
  • 500g pack pork mince
  • 1 onion, finely chopped
  • 2 eggs
  • 50g stale breadcrumbs
  • handful oregano sprigs, leaves picked, or use 1 tsp dried
  • handful thyme sprigs, leaves picked, or use 1 tsp dried, plus extra for scattering
  • 2 rosemary sprigs, leaves picked
  • 2 garlic cloves, 1 crushed, 1 thinly sliced
  • 2 tbsp olive oil, plus extra for greasing
  • bread rolls and rocket leaves, to serve
  • For the salsa
  • 2 red and 2 yellow peppers, deseeded and thickly sliced
  • ½ tsp dried crushed chillies
  • 300g ripe tomatoes
  • 2 tsp balsamic vinegar
  • 1 tsp caster sugar
  • handful basil leaves
2.4/5 (56 Votes)

By

Adored by hundreds but rivaled by none

  • 3 carrots, 2 peppers, 1 onion, 1/2 a cucumber, 1 bag of new potatoes, 1 tin of sweetcorn, 6 rashers of bacon, 2 chicken breast fillets, 3 table spoons of light mayonnaise, a sprinkle of rosemary, mint, mixed herbs and cheese.
2.6/5 (69 Votes)

By

Wrap the peppers one by one in aluminum foil

  • 3 red peppers
  • 150 g of sheeps milk cheese (ex: Etorki, but you can also use cheese such as Feta)
  • 5 cl of olive oil
  • 2 cloves of garlic
2.3/5 (70 Votes)

By

Tasty mid-week meal - serve with crusty bread or rice

  • 350g pork fillet
  • 1 tbsp olive oil
  • 1 red onion, sliced
  • 1 garlic clove, crushed
  • 50g chorizo, sliced
  • 2 level tsp smoked paprika
  • 1 red pepper, deseeded and sliced
  • 400g can chopped tomatoes
2.4/5 (70 Votes)

By

Peel (where relevant) and roughly chop all veg and add this and the chicken to the tray

  • 3 or 4 beef tomatoes
  • 1 or 2 onions
  • 1 or 2 peppers
  • any other roasting veg to use up e.g. butternut squash/sweet potatoes
  • chicken thighs/drumsticks (3 each)
  • garlic
  • fresh thyme
  • paprika
  • olive oil and balsamic vinegar
2.8/5 (16 Votes)

By

Preheat the oven to 180 ° C

3/5 (26 Votes)

Stuffed Peppers With Mince

Stuffed Peppers With Mince Blogger Recipe

By penny, Penny's Recipes

The shape of peppers just made them perfect for stuffing and there are many vegetarian and meat based recipes

See this recipe

Any burning questions? Ask our chefs below!

Pork goulash with peppers Sautéed pork with spicy sauce