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Chicken salad recipes - 8 recipes

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Top rated Chicken salad recipes

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Marinate the chicken by mixing together the olive oil, cumin, crushed garlic, and salt and pepper and rub all over ...

  • You’ll need:
  • for the chicken:
  • 4 chicken breasts
  • 2 tbsp olive oil
  • 2 tsp cumin seeds, roundly ground
  • 2 garlic cloves, crushed
  • salt and freshly ground black pepper
  • For the salad:
  • 400g wild rice, or white & wild rice mixed
  • 500g cooked beetroot, chopped into chunks
  • 1 bunch spring onions, finely sliced
  • 1 small bunch each of mint, coriander and dill (reserve some for garnishing), all roughly chopped
  • For the dressing:
  • Juice & zest of 1 orange
  • 1 tbsp white wine vinegar
  • 3 tbsp extra virgin olive oil
  • salt and freshly ground black pepper
  • To serve:
  • 4 tsp Greek yogurt
  • a few dill fronds
4.2/5 (52 Votes)

By

A quick and easy summer dish for when it's too warm (or sunny!) to fuss around in the kitchen

  • For grilled chicken and seasoning
  • 2 chicken breasts
  • 1/2 tsp paprika
  • 1/2 tsp powdered cayenne pepper
  • 1/2 tsp garlic powder
  • 1 tsp ground coriander
  • 1 tsp ground cumin
  • Salt and pepper to taste
  • Juice of half a lime
  • 2 tbsp of preferred oil, for frying
  • For Pico de Gallo
  • 2 large vine-ripened tomatoes
  • 1/4 cup of chopped onion, either red or white (more can be added to taste)
  • 1/2 cup chopped fresh cilantro
  • Half of a medium-sized jalapeño, de-seeded, or adjust to desired hotness.
  • 3 tablespoons of freshly squeezed lime juice, or adjust to taste
  • Salt and Pepper to taste
3.8/5 (21 Votes)

By

Cut the chicken into thin stilts and place in a basin

  • 350g/12oz skinless chicken breast
  • 1/2 tsp ground ginger
  • 1/2 tsp turmeric
  • 1/2 tsp medium curry powder
  • 1/2 tsp mustard powder
  • 3 tbsp olive oil
  • 2 courgettes cut into 5cm batons
  • 1 red pepper deseeded and sliced
  • 1 yellow pepper deseeded and sliced
  • 115g/4oz mangetouts topped and tailed
  • 1 garlic clove peeled and finely chopped
  • 3 tbsp honey
  • 2 tbsp lemon juice
  • 175g/6oz medium egg noodles
  • Salt and pepper
  • 2 tbsp chopped fresh coriander to garnish
3.6/5 (15 Votes)

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Cook the wheat for 10 minutes in a large saucepan of boiling salted water

  • 300g Ebly wheat
  • 2 chicken breasts
  • 1 cucumber
  • 16 cherry tomatoes
  • 12 black olives
  • 1 spring onion
  • 6 tbsp chopped herbs (chives, parsley, chervil)
  • 1 tbsp olive oil
  • 8 tbsp light mustard vinaigrette
  • salt
3.5/5 (136 Votes)

By

Lisa's spicy chicken salad recipe

  • *6 tbsp jalapeno jelly (Braswell's)
  • *4 tbsp Dijon mustard
  • *1 fresh jalapeno (optional)
  • *chicken
  • *Romain lettuce
  • *cheese
  • *croutons
  • *cottage cheese
3.6/5 (95 Votes)

By

poach the chicken breast for 20 mins,

  • 4 chicken breast
  • 1 white cabbage
  • 4 limes
  • 20 g sugar
  • bunch of mint
  • bunch of Vietnamese mint
3.3/5 (110 Votes)

By

Trim the coriander by removing the very ends of the stalks

  • A large bunch of coriander
  • 2 lemongrass stalks
  • 2 shallots, chopped
  • 2-3cm piece fresh root ginger, chopped
  • 1 fat clove garlic, crushed
  • 1-3 red birds eye chillies,
  • roughly chopped (to taste)
  • 2 tbsp fish sauce
  • 1 tbsp toasted sesame oil
  • Juice and zest 2 limes
  • Salt & freshly ground black pepper
  • 2 large chicken breasts, skinless & boneless
  • 250g brown rice
  • 2 large or 3 medium Pink Lady® apples,
  • cored and chopped into bite sized pieces
  • 1 ripe mango, flesh chopped into
  • bite sized pieces
  • 3 tbsp salted peanuts, roughly chopped (optional)
2.8/5 (9 Votes)

By

Preheat the oven to 180C

  • 2 chicken breast
  • 170g salad, washed and dried
  • 1/2 red onion, finely diced
  • 1/2 cucumber, chopped
  • 25g parmesan, grated
  • 3 1/2 tbsp red wine vinegar
  • 2tbsp olive oil
  • 250g new potatoes
  • 1/2 carrot, peeled and grated
  • 1 tin drained sweetcorn
0/5 (0 Votes)

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Chicken salad with sweetcorn Beetroot, Wild Rice & Herb Salad with Cumin Spiced Grilled Chicken