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Shortbread - 39 recipes

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Mix the sugar with the butter, until the dough is smooth and homogeneous (you can mix it with a food mixer)

  • 140 g soft butter
  • 140 g caster sugar
  • 140 g almond powder
  • 200 g flour
  • 50 g of cold milk
  • icing sugar to decorate
3.6/5 (63 Votes)

By

Celebrate Australia Day in style with these adorable Aussie Boomerang Shortbread Biscuits

  • 225g butter
  • 100g icing sugar
  • 225g self-raising flour
  • 100g cornflour
3.9/5 (19 Votes)

By

Make shortbread (previous page)

  • As of shortbread recipe on previous page
4.1/5 (35 Votes)

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This recipe is perfect for a sophisticated afternoon tea or chic dinner party pudding, as you can bake the biscuits

  • 230g unsalted butter, soft
  • 125g caster sugar
  • 1 tsp vanilla extract
  • 250g plain flour
  • 250g double cream
  • 1tbsp icing sugar
  • 1 tsp vanilla bean paste or extract
  • 200g Sweet Eve strawberries, halved
3.9/5 (14 Votes)

By

the creamiest shortbread ever

  • 225g butter room temp
  • 140g caster sugar
  • 1 egg yolk splash of milk
  • 280g plain flor
  • .5 tablespoon of vanilla
3.1/5 (116 Votes)

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An all butter shortbread biscuit covered in a yummy caramel then topped with chocolate

  • For the shortbread:
  • 250g plain flour
  • 75g caster sugar
  • 175g butter, softened
  • For the caramel:
  • 100g butter or margarine
  • 100g light muscavado sugar
  • 2 x 397g cans condensed milk
  • For the topping:
  • 200g plain or milk chocolate, broken into pieces
3.8/5 (55 Votes)

By

The Great Katsu is a mixture of a English shortbread and an Asian curry

  • Shortbread
  • 125g/4oz butter
  • 55g/2oz caster sugar
  • 180g/6oz plain flour, plus extra to sprinkle surface
  • Katsu
  • 2 crushed garlic cloves
  • 1 - 2 tbsp korma paste
  • 1tbsp soy sauce
  • 4 tbsp ketchup
  • 2 tbsp honey
  • 2 tbsp cornflour
3.7/5 (23 Votes)

By

Shortbread dough: Mix the butter and sugar, add the flour, spread the dough in a baking tray 30x23cm (use a baking ...

2.7/5 (126 Votes)

By

Preheat the oven to 180 ° C

3.4/5 (98 Votes)

By

Tasty shortbread init

  • 175g (6 oz) Plain Flour
  • 125g (4 oz) Butter
  • 50g (2 oz) Caster Sugar
2.7/5 (119 Votes)

By

A twist on a classic favourite!

  • 1/2 cup butter
  • 1/2 cup oil
  • 1/2 cup icing sugar
  • 2 cups flour
2.7/5 (118 Votes)

By

Traditional indian shortbread cookies with an aromatic flavour of chickpea flour and cardamom powder

  • 1 1/4 cup Chickpea flour
  • 1/4 cup Semolina
  • 1/2 cup All purpose flour
  • 1/2 cup Brown sugar
  • 1/2 cup Butter
  • A pinch of Salt
  • 1/2 tsp Baking powder
  • 1/4 tsp cardamom powder
  • 10-12 halved almonds
2.8/5 (63 Votes)

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Indian Shortbread Cookies Christmas shortbread with almonds