Maltesers Millionaire's Shortbread

By grace13

0 shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 3.2/5 (118 Votes)

0 Picture

Easiest Shortbread Recipe EVER.

Shortbread Snazzles

Ingredients

180 g flour
125 g butter
50 g caster sugar
150 g unsalted butter
150 g dark soft brown sugar
397 g can of condensed milk
200 g milk chocolate
135 g Maltesers

Details

servings 16
Level of difficulty Average
Cost Average budget

Preparation

Step 1

Preheat oven to 180 C.

Step 2

Line a 20 cm shallow square cake tin with non-stick baking paper.

Step 3

Blend flour, butter and sugar.

Step 4

Press mix into tin.

Step 5

Bake 30 mins.

Step 6

Heat butter and sugar in pan, stirring until melted.
Add condensed milk, stirring continuously until slightly thick.
Pour over shortbread base immediately.
Chill.

Step 7

Melt chocolate, let it cool slightly, then opur over the set caramel.
Top with Maltesers.
Leave to set, then cut into squares.

Like these recipes? Then you'll love

MARS BAR SQUARES 3.4/5 (140 Votes)
Brownies 3.4/5 (100 Votes)
Victoria Sponge Decoration 3.3/5 (111 Votes)
Lemon cake with poppy seeds 4.2/5 (21 Votes)
Swiss Roll 4/5 (15 Votes)
Raspberry Slices 4/5 (15 Votes)
Greek Yoghurt Chicken 3/5 (131 Votes)
Pear and caramel pie 4.3/5 (50 Votes)