Rate this recipe
2.7/5
(119 Votes)
Ingredients
- 175g (6 oz) Plain Flour
- 125g (4 oz) Butter
- 50g (2 oz) Caster Sugar
Details
servings 8
Level of difficulty Easy
Preparation time 10mins
Cooking time 25mins
Cost Budget Friendly
Preparation
Step 1
Set oven to Gas Mark 3.
Step 2
Mix Flour and Sugar in a large bowl.
Step 3
Rub Butter into Flour mixture to make tiny crumbs.
Step 4
Squeeze them together to make a doughy type thing.
Step 5
Decorate the edge by pressing with fingers.
Step 6
Prick the middle with a fork and sprinkle with Sugar.
Step 7
Bake for 20-25 minutes in the oven until pale golden.
Step 8
Leave to cool, then cut and eat.
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