Healthy carrot salad with a light orange and lemon dressing
A light, healthy carrot salad, with a delicious low-fat dressing - a great starter for a healthy glow and diet before the summer!
Rate this recipe
2.6/5
(8 Votes)
1 Picture
Ingredients
- 400 g carrots
- Some fresh herbs
- Light dressing:
- 2 tablespoons olive oil
- The juice of one orange
- The juice of one lemon
- A large pinch of salt
Details
Level of difficulty Easy
Preparation
Step 1
Chop off each ends of the carrots. Peel them, wash them and grate.
Step 2
Make the dressing by mixing the olive oil with the citrus juices and the salt.
Step 3
Pour the dressing over the carrots in a salad bowl and mix well.
Step 4
Garnish with the fresh herbs and serve immediately.
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