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Healthy carrot salad with a light orange and lemon dressing

A light, healthy carrot salad, with a delicious low-fat dressing - a great starter for a healthy glow and diet before the summer!

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Rate this recipe 2.6/5 (8 Votes)

Ingredients

  • 400 g carrots
  • Some fresh herbs
  • Light dressing:
  • 2 tablespoons olive oil
  • The juice of one orange
  • The juice of one lemon
  • A large pinch of salt

Details

Level of difficulty Easy

Preparation

Step 1

Chop off each ends of the carrots. Peel them, wash them and grate.

Step 2

Make the dressing by mixing the olive oil with the citrus juices and the salt.

Step 3

Pour the dressing over the carrots in a salad bowl and mix well.

Step 4

Garnish with the fresh herbs and serve immediately.

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