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High Fibre FlapJacks


High fibre wholemeal flapjacks made without oats

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Rate this recipe 3.9/5 (25 Votes)


  • 150g Shreddies
  • 4 Tablespoons Honey or Golden Syrup
  • 50g Mixed Dried Fruit
  • 50g Mixed Seeds(Pumpkin seeds
  • sunflower seeds
  • flax seeds)


servings 20
Level of difficulty Easy
Preparation time 5mins
Cooking time 10mins
Cost Budget Friendly


Step 1

Preheat oven to 220 degrees.
Combine all the ingredients together

Step 2

Spread the mixture thinly onto a baking tray

Step 3

Bake in oven until golden in colour


Try adding cashew nuts or almonds for a protein rich diet

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