Dessert recipes - 1355 recipes
More Dessert recipes
Steamed jam roly poly with jam sauce

By deannamathers
Roly poly - Sift together the flour & salt
- Jam roly poly -
- 225g self-raising flour
- pinch of salt
- 100g grated suet
- 200g jam (any flavour)
- Jam sauce -
- 225g jam
- 1tsp cornflour
- 150ml water
- 1tbsp lemon juice.
Christmas Pudding Buns

By Kate, Hippopotamousse
The night before you want to bake these 'Christmas pudding' buns combine the flour, yeast, sugar, salt and citrus z...
- For the dough
- 400 g strong white bread flour
- 7 g sachet of dried fast action yeast
- 3 tbsp sugar
- 1 tsp salt
- zest of 1 orange
- zest of 1 lemon
- 250 ml semi-skimmed milk
- 100 g unsalted butter, melted
- 1 large free range egg
- oil for kneading
- For the filling
- 1.5 tightly packed cups of sultanas (or a mixture or currants, raisins and sultanas)
- 5 tbsp lemon juice
- 3 tbsp demerara sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp ground cloves
- 100 g mixed citrus peel
- 100 g glace cherries, chopped into quarters at least
- 1 handful flaked blanched almonds
Warming Apple Crumble

By JJelley, Red Droplet
Mmmm spicy cooking apples with dollops of custard or ice cream, simply amazing
- Mmmm spicy cooking apples with dollops of custard or ice cream - simply amazing. If you're a fan of the middle bit between the apple and crumble (and you should be...) - this is for you!
- -----
- About 8 large Bramley apples (cooking apples)
- 250g / 10oz plain flour
- 125g / 5oz granulated sugar
- 125g / 5oz butter (softened)
- Water
- Ground cinnamon (optional)
The Best Speculoos Banoffee Pie

By AdzDalton
A irresistible banoffee pie with a speculoss biscuit base
- 2 small bananas (or 1 very big)
- 50 gr Speculoos biscuits
- From 100 to 150 ml of whole single cream
- 4 tbsp milk jam
- 2 squares of chocolate
Sweet Dreamy Romantic Raspberry tarts

By ashley_cv2004
Lovely sweet tart filled with custard cream and top with fresh raspberries
- 100g shortcrust pastry
- 100g fresh raspberries
- 50 ml double cream
- 50 ml milk
- 2 tablespoon sugar
- 1 egg yolk
- 1/2 teaspoon cornflour
Hot mango and orange gratin with a grated coconut topping

By Lix , blog : Food Box
Cut the orange rind into thin strips
- 4 mangoes
- 2 untreated oranges
- 60 g sugar
- 40 g of grated coconut
- 4 egg yolks
- 50 ml rum
Rhubarb Cake with Meringue topping

By chefrbc
Sieve the flour onto a baking board
- 300g flour
- 200g butter or margarine
- 100g sugar
- 1 egg yolk
- 1.5kg rhubarb
- 3 egg whites
- 150g sugar
Marshmallow & Sugar Flower Cupcakes

By georgiabarker28
Preheat oven to 180c / 350F / Gas Mark 4
- 125g Self Raising Flour
- 125g Butter
- 125g Golden Caster Sugar
- 3 Large Eggs
- 1 Tsp Vanilla Extract
- Pinch Of Salt
- For Butter Icing:
- 100g Butter
- 100g Icing Sugar
Bread & Butter Pudding

By Lianne
Remove crusts from bread, butter slices and cut in half diagonally
- 2oz butter
- 6 slices of bread
- 2oz currants
- 2oz sultanas
- 1oz mixed nuts chopped
- 2 eggs lightly beaten
- 2oz caster sugar
- 1/2 tsp vanilla essence
- 1/2 pt milk
Brownie Prali-nuts with salted butter

By Filandrune
- Melt the butter over low heat, then mix it with sugar - Add the chocolate, then the eggs one by one, then the f
Chocolate Fudge Cake

By Tee's
Smooth and elegant with rich chocolate practically oozing out of it
- 175g self-raising flour
- 2½ tbsp cocoa powder
- 1tsp bicarbonate of soda
- 150g caster sugar
- 2 eggs
- 150ml corn oil
- 150ml milk
- 2tsp vanilla extract
- 125g dark chocolate
- 397g can of caramel
- 1tbsp icing sugar
- Also:
- 2 x18cm sandwich cake tins, base-lined with baking parchment
Melon, peach and mint jam

By Mamy Claudine
Soak the fruit overnight with the chopped mint
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