Chicken curry recipes - 37 recipes
More Chicken curry recipes
Malai Posto Chicken ( Chicken in Coconut Milk and Poppy seeds)
By Joydeep Pal, Joydeep's World of Food
Malai Posto Chicken is a dish which can be found in the state of Bengal, where poppy seeds are used widely in cur...
- 1 kg Chicken (washed and medium pcs)
- 200 ml Coconut Milk
- 3 or 4 Green Chillies
- 20gm Finely Sliced Ginger
- 2 tablespoons of Ginger Garlic Paste (Optional)
- 4-6 tablespoons of Oil : Mustard (preferred)/Sunflower oil
- Medium Size Onion: 2 nos
- Spices:
- Poppy Seeds: 100gm (Paste)
- Cummin Whole(Jeera): 1/4 teaspoon
- Cinnamon (Darchini): 1/4 of a stick
- Cardamom (Elaichi): 3 small one
- Clove (Labongo/laung): 3
- Black pepper powder (Golmorich) : 1/4 teaspoon
- Garam Masala: ½ teaspoon
- Cumin powder (Jeera): 1 table-spoon
- Turmeric powder (Halud/Haldi): 1 tea-spoon
- Sugar: 1 tea-spoon
- Water
- Salt to Taste
Curry Chicken Toastie
By Vah11
This toasted sandwiched are very simple to make and very tasty and healthy
- 4 slices of bread ( white or wholemeal)
- 25g butter
- 75g cooked Chicken
- 50g cooked diced carrot
- 2 tablespoon curry paste
- 50g grated cheddar cheese
chicken tikka
By sarah_ma17
mix all ingredients properly before adding in the chicken pieces
- small pieces of boneless chicken
- patak's tikka masala paste
- 1 tbsp of natural yoghurt
- cumin seeds
- red chilli powder
- salt
- pepper
- green chillies blended
- garlic
- ginger
Curry in a hurry.
By KatieKins
Delicious chicken curry that doesn't take all day to make but still tastes great!
- 1 onion thinly sliced
- 2 garlic cloves crushed
- 1 green chilli - deseeded and thinly sliced
- 1 teaspoon finely grated fresh root ginger
- 1 teaspoon ground coriander
- 1 teaspoon ground cumin
- 200g chopped tomatoes
- 750g chicken - in pieces (Roughly 3 chicken breasts or so)
- 200ml creme fraiche
- 300g chopped spinach
- 2 tablespoons of fresh coriander
chicken jalfrezi
By katie15
Chicken jalfrezi is up there as a curry house favourite and this version by Simon Rimmer shows it’s as easy as an
- 75g/2½oz vegetable oil
- 1 onion, peeled, finely chopped
- 2 cloves garlic, peeled, sliced
- 1 tsp chilli powder
- 3 tsp ground turmeric
- pinch salt
- 750g/1lb 10oz chicken breast, cut into large chunks
- 500g/1lb 2oz chopped tomatoes
- 2 tsp ground ginger
- 3 tsp ground cumin
- 3 tsp ground coriander
- 2 tbsp melted butter
- 1 lemon, juice only
- To serve
- basmati rice, cooked according to packet instructions
- 6-8 ready-made naan breads
- 2 limes, cut into wedges
- 2 handfuls chopped fresh coriander leaves
- 1-2 red chillies, sliced
Easy Chicken Curry in Yogurt Based Gravy
By Suchi, Kitchen Karma
An easy and quick chicken curry which can be made within forty five minutes and the ingredient list is also not as ...
- ngredients:
- For the marination:
- 1. 500 grams of chicken, either with bone or boneless. I prefer using the thigh pieces. If using boneless pieces the cooking time is further reduced
- 2. 1 heaped table spoon of ginger and garlic paste each
- 3. Half a cup of yogurt. I use Greek Yogurt
- For the curry:
- 1. Whole garam masala: 2 cloves, half an inch of cinnamon, 4 peppercorns, 2 green cardamoms, 2 dried bay leaves. Crush these lightly before adding.
- 2. 1 tea spoon of sahi jeera or cumin seeds
- 3. 1 tea spoon of kasuri meethi or dried fenugreek leaves
- 4. 1 large onion finely chopped
- 5. Half a tea spoon of sugar
- 6. Salt to taste
- 7. 1 table spoon of sunflower/vegetable oil
- 8. Half a cup to a cup of milk
Bhaji (spinach) and Chicken Curry
By rosygirl
Mix the onions, oil, and all the remaining ingredients except the spinach and bullet peppers in a pot
- 3-4 bunches spinach, washed and chopped
- 2 onions, chopped large
- ~1/2 lb boneless chicken (thigh or breast meat, but I prefer breast), cleaned, washed and cut into medium sized pieces
- 2 tbsp oil
- 1 tsp whole jeeru
- 1 tsp salt (or to taste)
- 1 tsp ginger/garlic
- 1 tsp red chilli powder (+ some green if desired)
- 3 tsp dhana powder
- 3/4 tsp arad
- 2-3 fresh tomatoes, diced
- 1/4 tin tomato, blended
- a few whole bullet peppers (optional)
Chicken curry
By naiey123
For a great family meal at home, try this succulent chicken recipe
- 513g chicken thigh fillet pieces
- 2 onions, diced
- 2 cloves garlic
- 2 tbsp medium curry powder
- 400ml reduced-fat coconut milk
- 1 tbsp tomato purée
- 150ml water
- 125g carrots, sliced
- 2 aubergines, cubed
- 150g green beans
- 2 tsp cornflour
- Fresh coriander, basmati rice and poppadums to serve
Chicken curry
By czj
Soak dried chillies in water
- red onions
- belacan
- turmeric
- garlic
- dried chillies
- small red chillies
- ground coriander
- ground cumin
- ground fennel
- vegetable oil
- coconut cream
- 1 star anise
- 1 cinnamon stick
- 2 cloves
- curry leaves
- chicken
- coconut milk
- pre-cooked potato
- red chillies
- salt
- sugar
King Prawn/Chicken Chasni
By seonaidc92
Sweet Indian curry, like a korma
- 2 onions, finely chopped
- 4 cloves of garlic, finely chopped
- 5cm/2in piece of fresh ginger, grated
- ½ tsp ground coriander
- ½ tsp turmeric
- ½ tsp chilli powder
- 100g Mango chutney
- 100g tomato passata
- Squeeze lemon juice
- 5-6 mint leaves, finely chopped
- 2 chicken breasts, 125g each chopped into bite size pieces
- 20 King Prawns (10 per person)
- optional: splash of fresh coconut milk or tbsp of greek yoghurt
Thai Chicken Curry
By frant1
Put coconut milk, stock and soy sauce in a large pan Chop garlic, lemon grass and ginger very finely and add to th
- 4 chicken breasts
- 200ml reduced fat coconut milk
- 600ml chicken stock
- 1 red pepper
- 100g mushrooms
- 1 large carrot
- 1 celery stick
- 10 spring onions
- 2 baby oak choi
- 4 tbsp soy sauce
- 2 inch piece of root ginger
- 1 garlic clove
- 2 tbsp lemon grass
- 2 tsp curry powder
- 6 tbsp fresh coriander
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