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Chicken curry recipes - 36 recipes

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This fabulous curry is so simple to make but magnificently tasty! Please bear in mind the recipe is to be made in a...

  • 2 tbsp chilli & garlic oil
  • 1 red onion
  • 1 red pepper
  • 3 skinless chicken breasts
  • 1 medium potato
  • peeled
  • 2 handfuls cup mushrooms
  • 1 medium dried red chilli
  • 1 tin chopped tomatoes
  • 2 tbsp creme fraiche
  • 2 tbsp red wine
  • 2 tsp grated fresh ginger
  • 2 tsp chopped fresh coriander
  • 2 tsp mild curry powder
  • 2 kaffir lime leaves
  • 2 tbsp garam masala powder
  • 1 tbsp ground turmeric
  • 1 tbsp cornflour
  • salt and pepper
  • to taste
3.8/5 (6 Votes)

By

Malai Posto Chicken is a dish which can be found in the state of Bengal, where poppy seeds are used widely in cur...

  • 1 kg Chicken (washed and medium pcs)
  • 200 ml Coconut Milk
  • 3 or 4 Green Chillies
  • 20gm Finely Sliced Ginger
  • 2 tablespoons of Ginger Garlic Paste (Optional)
  • 4-6 tablespoons of Oil : Mustard (preferred)/Sunflower oil
  • Medium Size Onion: 2 nos
  • Spices:
  • Poppy Seeds: 100gm (Paste)
  • Cummin Whole(Jeera): 1/4 teaspoon
  • Cinnamon (Darchini): 1/4 of a stick
  • Cardamom (Elaichi): 3 small one
  • Clove (Labongo/laung): 3
  • Black pepper powder (Golmorich) : 1/4 teaspoon
  • Garam Masala: ½ teaspoon
  • Cumin powder (Jeera): 1 table-spoon
  • Turmeric powder (Halud/Haldi): 1 tea-spoon
  • Sugar: 1 tea-spoon
  • Water
  • Salt to Taste
3.2/5 (53 Votes)

By

This toasted sandwiched are very simple to make and very tasty and healthy

  • 4 slices of bread ( white or wholemeal)
  • 25g butter
  • 75g cooked Chicken
  • 50g cooked diced carrot
  • 2 tablespoon curry paste
  • 50g grated cheddar cheese
3.4/5 (37 Votes)

By

Preheat oven to 220 ° C

4.3/5 (22 Votes)

By

mix all ingredients properly before adding in the chicken pieces

  • small pieces of boneless chicken
  • patak's tikka masala paste
  • 1 tbsp of natural yoghurt
  • cumin seeds
  • red chilli powder
  • salt
  • pepper
  • green chillies blended
  • garlic
  • ginger
4/5 (15 Votes)

By

Delicious chicken curry that doesn't take all day to make but still tastes great!

  • 1 onion thinly sliced
  • 2 garlic cloves crushed
  • 1 green chilli - deseeded and thinly sliced
  • 1 teaspoon finely grated fresh root ginger
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • 200g chopped tomatoes
  • 750g chicken - in pieces (Roughly 3 chicken breasts or so)
  • 200ml creme fraiche
  • 300g chopped spinach
  • 2 tablespoons of fresh coriander
4/5 (10 Votes)

By

Chicken jalfrezi is up there as a curry house favourite and this version by Simon Rimmer shows it’s as easy as an

  • 75g/2½oz vegetable oil
  • 1 onion
  • peeled
  • finely chopped
  • 2 cloves garlic
  • peeled
  • sliced
  • 1 tsp chilli powder
  • 3 tsp ground turmeric
  • pinch salt
  • 750g/1lb 10oz chicken breast
  • cut into large chunks
  • 500g/1lb 2oz chopped tomatoes
  • 2 tsp ground ginger
  • 3 tsp ground cumin
  • 3 tsp ground coriander
  • 2 tbsp melted butter
  • 1 lemon
  • juice only
  • To serve
  • basmati rice
  • cooked according to packet instructions
  • 6-8 ready-made naan breads
  • 2 limes
  • cut into wedges
  • 2 handfuls chopped fresh coriander leaves
  • 1-2 red chillies
  • sliced
3.9/5 (12 Votes)

By

An easy and quick chicken curry which can be made within forty five minutes and the ingredient list is also not as ...

  • ngredients:
  • For the marination:
  • 1. 500 grams of chicken
  • either with bone or boneless. I prefer using the thigh pieces. If using boneless pieces the cooking time is further reduced
  • 2. 1 heaped table spoon of ginger and garlic paste each
  • 3. Half a cup of yogurt. I use Greek Yogurt
  • For the curry:
  • 1. Whole garam masala: 2 cloves
  • half an inch of cinnamon
  • 4 peppercorns
  • 2 green cardamoms
  • 2 dried bay leaves. Crush these lightly before adding.
  • 2. 1 tea spoon of sahi jeera or cumin seeds
  • 3. 1 tea spoon of kasuri meethi or dried fenugreek leaves
  • 4. 1 large onion finely chopped
  • 5. Half a tea spoon of sugar
  • 6. Salt to taste
  • 7. 1 table spoon of sunflower/vegetable oil
  • 8. Half a cup to a cup of milk
2.8/5 (6 Votes)

By

Mix the onions, oil, and all the remaining ingredients except the spinach and bullet peppers in a pot

  • 3-4 bunches spinach
  • washed and chopped
  • 2 onions
  • chopped large
  • ~1/2 lb boneless chicken (thigh or breast meat
  • but I prefer breast)
  • cleaned
  • washed and cut into medium sized pieces
  • 2 tbsp oil
  • 1 tsp whole jeeru
  • 1 tsp salt (or to taste)
  • 1 tsp ginger/garlic
  • 1 tsp red chilli powder (+ some green if desired)
  • 3 tsp dhana powder
  • 3/4 tsp arad
  • 2-3 fresh tomatoes
  • diced
  • 1/4 tin tomato
  • blended
  • a few whole bullet peppers (optional)
3.1/5 (13 Votes)

By

For a great family meal at home, try this succulent chicken recipe

  • 513g chicken thigh fillet pieces
  • 2 onions
  • diced
  • 2 cloves garlic
  • 2 tbsp medium curry powder
  • 400ml reduced-fat coconut milk
  • 1 tbsp tomato purée
  • 150ml water
  • 125g carrots
  • sliced
  • 2 aubergines
  • cubed
  • 150g green beans
  • 2 tsp cornflour
  • Fresh coriander
  • basmati rice and poppadums to serve
1.9/5 (65 Votes)

By

Soak dried chillies in water

  • red onions
  • belacan
  • turmeric
  • garlic
  • dried chillies
  • small red chillies
  • ground coriander
  • ground cumin
  • ground fennel
  • vegetable oil
  • coconut cream
  • 1 star anise
  • 1 cinnamon stick
  • 2 cloves
  • curry leaves
  • chicken
  • coconut milk
  • pre-cooked potato
  • red chillies
  • salt
  • sugar
1.2/5 (47 Votes)

By

Sweet Indian curry, like a korma

  • 2 onions
  • finely chopped
  • 4 cloves of garlic
  • finely chopped
  • 5cm/2in piece of fresh ginger
  • grated
  • ½ tsp ground coriander
  • ½ tsp turmeric
  • ½ tsp chilli powder
  • 100g Mango chutney
  • 100g tomato passata
  • Squeeze lemon juice
  • 5-6 mint leaves
  • finely chopped
  • 2 chicken breasts
  • 125g each chopped into bite size pieces
  • 20 King Prawns (10 per person)
  • optional: splash of fresh coconut milk or tbsp of greek yoghurt
0/5 (0 Votes)

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King Prawn/Chicken Chasni Slow Cooker Sundays: Garam Masala Chicken Curry