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Baking recipes - 459 recipes

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More Baking recipes

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Makes 12

  • 250g self raising flour
  • 10g baking powder
  • 100g caster sugar
  • 200ml milk
  • 1 egg
  • 50ml oil
  • 50g fruit/flavourings
2.1/5 (85 Votes)

By

Prepare a 9 × 13-inch baking pan by greasing it with cooking spray and then lining the bottom with parchment paper

  • CRUST
  • 2 cups all-purpose flour
  • ¼ cup sugar
  • Pinch of table salt
  • 12 tablespoons (1½ sticks) cold unsalted butter, cut into pieces
  • CARAMEL
  • 1 (14-ounce) can sweetened condensed milk
  • ¼ cup sugar
  • 1 tablespoon instant espresso or coffee granules
  • 8 tablespoons (1 stick) unsalted butter
  • 3 tablespoons light corn syrup
  • CHOCOLATE LAYER
  • 1½ cups high-quality bittersweet chocolate chips
  • 3 tablespoons white chocolate chips
2.1/5 (74 Votes)

By

Nice with bean dip - Joel and Holly's Thursday night Fav!

  • 2.5 C. Flour
  • 2 3/4 tsp baking powder (if soda half this)
  • 1 tsp salt
  • 1 TB oil
  • 3/4 C. Water
1.8/5 (4 Votes)

By

1.Preheat the oven to 180ºC/gas mark 4

  • 250g plain flour, sifted twice.
  • Pinch of salt.
  • 2 tsp baking powder.
  • 190g caster sugar.
  • 115g unsalted butter, at room temperature and cut into cubes.
  • 2 large eggs, at room temperature.
  • 120ml whole milk.
  • 2 tsp vanilla extract.
  • For the meringue frosting
  • 4 large egg whites.
  • 200g granulated sugar.
  • ¼ tsp cream of tartar.
  • Pinch of salt.
  • To decorate
  • 15 white marshmallows (one per cupcake).
  • Black fondant or chocolate chips
2/5 (84 Votes)

By

Heat oven to 190C/fan 170C/gas 5

  • 200g unsalted butter, at room temperature
  • 85g light muscovado sugar
  • 85g golden caster sugar
  • 1 egg
  • 225g self-raising flour
  • 50g plain chocolate, 50-70% cocoa, roughly chopped
  • 50g white chocolate, roughly chopped
  • 85g natural colour glacé cherries, roughly chopped
  • 1/2 tsp salt
2.1/5 (33 Votes)

By

Cupcakes

  • 225g Chocolate
  • 85g Butter
  • 2 Eggs
  • 200g Sugar
  • 1tsp Vanilla Extract
  • 140g Plain Flour
2/5 (44 Votes)

By

Put yeast into warm water and milk

  • 500g Strong White Flour
  • 14g Yeast
  • 40g Butter
  • 10g Salt
  • 50g Caster Sugar
  • 2 Eggs
  • 150ml Milk
  • 140ml Warm water
2/5 (22 Votes)

By

Yummy chocolate cookies with a soft and gooey caramel centre

  • 225g Soft brown sugar
  • 2 tbsp Golden syrup
  • 1/2 tsp vanilla
  • 113g Margarine
  • 282g Plain flour
  • 57g Cocoa powder
  • 1/4 tsp salt
  • 1/2 tsp Bicarbonate of Soda
  • 225g Lotus caramelised spread
  • 57g Icing sugar
2/5 (4 Votes)

By

Leave the butter to warm up to room temperature

  • 2 eggs
  • 150g self-raising flour
  • 125g unsalted butter
  • 125g sugar
  • 1 teaspoon baking powder
  • 2tsp cocoa powder
2/5 (1 Votes)

By

Tip the flour into a large mixing bowl

  • 300g/10½ oz strong white bread flour, plus extra for flouring
  • 6g fast-action yeast
  • 6g salt
  • 15g/½oz sugar
  • 15g/½oz softened butter
  • 1 medium egg - lightly beaten
  • 170ml/6fl oz milk (should make a soft dough – you can add up to about 30ml/1floz extra if needed)
  • oil for greasing
  • 15g/½oz semolina or polenta
2/5 (1 Votes)

By

Amazing xx

  • For the Ganache Filling:
  • 2 ounces bittersweet chocolate, finely chopped
  • ¼ cup heavy cream
  • 1 tablespoon powdered sugar
  • For the Cupcakes:
  • 3 ounces bittersweet chocolate, finely chopped
  • 1/3 cup Dutch-processed cocoa powder
  • ¾ cup hot coffee
  • ¾ cup bread flour
  • ¾ cup granulated sugar
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • 6 tablespoons vegetable oil
  • 2 eggs
  • 2 teaspoons white vinegar
  • 1 teaspoon vanilla extract
  • For the Frosting:
  • 1¼ cups unsalted butter, at room temperature
  • 1 cup powdered sugar
  • ¾ cup Dutch-processed cocoa powder
  • Pinch of salt
  • ¾ cup light corn syrup
  • 1 teaspoon vanilla extract
  • 8 ounces chocolate (milk, semisweet or dark), melted and cooled
1.5/5 (48 Votes)

By

A British classic in handy mouth sized portions

  • 240g Plain Flour
  • 120g Butter
  • 2 Eggs
  • 20g Sugar
  • 16+Tablespoons of jam (strawberry or blackcurrant work great)
1.9/5 (63 Votes)

Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs

Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs Blogger Recipe

By selmastable, Selma's Table

At this time of year we are all so busy making the most of the summery weather and produce that baking can take a b

See this recipe

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Mini Jam Tarts Muffins