Tuna pastries recipes - 2 recipes
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Top rated Tuna pastries recipes
Tuna and tomato tart with Neufchâtel cheese

By Patricia sur son blog : La table de Pénélope'
Prepare the pastry: Place the flour in a bowl
- The shortcrust pastry:
- 50 gr of flour
- 125 gr butter, softened
- 1 egg yolk
- 1 pinch salt, water
- For the tart:
- 700 g fresh tomatoes
- 300g tinned tuna in brine
- 4 eggs
- 25 cl of liquid whipping cream
- 1 Neufchatel cheese (200 gr), or you can use a low-fat cream cheese or try camembert or brie
- 16 cherry tomatoes
- Salt and pepper
Tuna pasties

By Nisrine
Mix the flour + butter. Add the egg + salt + chopped parsley and a little water if necessary and leave the dough to...
- For the turnover pastry:
- 200 g flour
- 100 g butter
- 1 egg yolk
- salt
- parsley
- For the stuffing:
- 3 tins of tuna
- 1 onion, chopped finely
- Salt & pepper
- 2 boiled eggs, grated
- 2 tablespoons olive oil
- 1 bunch of parsley
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