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Spinach and cheese quiche recipes - 2 recipes

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Top rated Spinach and cheese quiche recipes

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Prepare the pastry by mixing flour, diced butter and salt

  • For a 22cm diameter quiche tin
  • For the pastry:
  • 140 gr flour
  • 50g butter
  • A little water (~ 40 to 50ml)
  • salt
  • For the filling:
  • 60 gr of spinach
  • 80 gr of Saint Marcellin
  • 2 eggs
  • 70g fromage frais
  • Salt and pepper
3.8/5 (59 Votes)

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Preheat the oven to 375F/190C degrees

  • 1 egg
  • Handful of fresh spinach
  • Cherry tomatoes
  • Sprinkle of parmesan cheese
  • Salt & Pepa (shoop)
  • Olive Oil
0/5 (0 Votes)

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Dr. Killjoy Approved Baked Eggs Saint Marcellin & spinach quiche