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Shiitake mushroom recipes - 2 recipes

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Top rated Shiitake mushroom recipes

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Stir-fried Teriyaki Chicken and Shiitake Mushrooms, great with hot steamed rice or noodles!

  • 200g deboned and diced chicken thigh
  • 2 dried shiitake mushrooms
  • 2 cloves garlic, minced
  • 2 thin slices ginger
  • 3 tbsp Kikkoman Teriyaki Marinade
  • 2 tsp vegetable oil
  • (optional) 1 pinch toasted sesame seeds
3.5/5 (140 Votes)

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1. Boil about 3 cups of water in a medium pot, add the chicken and let cook for about 3 minutes

  • 2 cups sweet rice (short grain), soaked in room temp water overnight
  • 2 chicken breasts (or sub tofu), cut into 1/2 inch chunks
  • 2 tablespoons canola or vegetable oil
  • 5 cloves garlic, minced
  • 7-8 shittake mushrooms (if dried, make sure to rehydrate for about 30-40 min beforehand), minced
  • 3/4 cup dried shrimp (without shells)
  • 1 cup pickled radishes, diced into 1/2 inch pieces
  • 4 tablespoons soy sauce, or to taste
  • 1 teaspoon sugar
  • 1 teaspoon sesame oil
  • Optional: sheets of dried seaweed
2.8/5 (36 Votes)

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Chinese Sticky Rice (Nuo Mi Fan) Teriyaki Chicken and Shiitake Mushrooms