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Rainbow cake recipes - 2 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Rainbow cake recipes

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1. Preheat the oven to 180C/160C fan/gas 4

  • 225 g unsalted butter, at room temperature, plus extra for greasing
  • 325 g plain flour
  • 50 g cornflour
  • 4½ tsp baking powder
  • 400 g caster sugar
  • 2 tsp vanilla extract
  • 4 medium eggs, separated and lightly beaten
  • 300 ml whole milk
  • gel food colouring, in red, yellow, orange, purple, blue and green
3.1/5 (194 Votes)

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This cake can be personalised in any way-you could cover it in fondant and decorate it for a birthday cake or smoth...

  • 350g Self-Raising Flour
  • 350g Caster Sugar
  • 350g Margarine
  • 2tsp Vanilla Extract
4.1/5 (16 Votes)

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