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Lamb recipes - 59 recipes

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This receipe also works with blackcurrant jelly which is perfect with duck breasts

  • 1/2 cup orange juice
  • 2 tblspns redcurrant jelly
  • pinch of fresh rosemary
  • 1/2 onion finely diced
  • oil for cooking
  • Salt and pepper
3.2/5 (124 Votes)

By

Cut the meat into cubes and the same for the carrots and sweet potatoes

3.8/5 (57 Votes)

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This is Andrew's favourite dish and as such it has to be published here

  • 4 large potatoes, peeled and cut into chunks
  • Big knob of butter and a dash of milk
  • 50g grated Cheddar
  • salt and pepper to taste
  • 1 tablespoon oil
  • 3 carrots, peeled and diced
  • 450g minced lamb
  • 2 tablespoons plain flour
  • 200ml lamb stock
3.8/5 (76 Votes)

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Easy supper dish for winter

  • 400g lamb mince
  • 4 medium size potatoes
  • 1 large onion (finely chopped)
  • 1 clove garlic (optional, finely chopped)
  • 2 tomatoes (sliced)
  • 1 Aubergine (optional, finely sliced)
  • Cheese sauce
  • Olive oil
3.7/5 (77 Votes)

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Gently saute the onion, green chillies, coriander, paprika, cumin, turmeric and garlic in a little low-cal cooking ...

  • 500g/4oz lean lamb mince
  • 1tsp each of ground coriander, garlic, salt, paprika, cumin and turmeric
  • 2 onions, very finely chopped
  • 4 green chillies, very finely chopped (or to taste)
  • 4 tbsp freshly chopped mint
  • 4tsp lemon juice
3/5 (133 Votes)

By

In a pot that can go into the oven, brown the chopped onion with the garlic in hot oil for 5 minutes

  • 250 g macaroni,
  • 4 lamb chops,
  • 100 g grated cheese,
  • 4 tbsp olive oil
  • 10 cl dry white wine
  • 2 onions,
  • 2 cloves of garlic,
  • 3 tbsp chopped parsley,
  • 1 small bouquet garni (thyme, bay leaves, rosemary, celery stalk)
  • 3 tablespoons tomato concentrate paste
  • 1 teaspoon sugar
  • 1/2 teaspoon saffron
  • salt and pepper.
4.2/5 (23 Votes)

By

Turn oven on to a high setting - gas mark 7 or 8

  • 2 x lamb shanks
  • 1 tablespoon honey
  • 2 tablespoons red wine
  • 1 organic beef stock cube
  • 2 heaped teaspoons of mint sauce
  • 200ml hot water
3.7/5 (72 Votes)

By

Chop the meat. Cut the potatoes

  • 300g beef
  • 300g lamb
  • 300g Veal
  • 3 onions
  • 3 potatoes
  • 3 eggs
  • 75g flour
4.1/5 (57 Votes)

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Heat butter in frying pan over medium heat and fry mushrooms on both sides until slightly soft

  • 15g butter
  • 2 large flat mushrooms (stalks removed)
  • 100g lamb steak (cut into very small cubes)
  • 1 garlic clove (crushed)
  • 1 pinch of chilli flakes
  • ¼ teaspoon ground coriander
  • ¼ teaspoon cumin seeds
  • 1 tablespoon chopped parsley
  • 1 tablespoon olive oil
  • 2 tablespoons balsamic vinegar
  • 3-4 mini mozzarella balls
  • Sprig of fresh parsley
4.4/5 (9 Votes)

By

A delicious alternative to roast lamb

  • Leg of Lamb
  • one pint of stock
  • 1 tsp salt
  • 1 tsp dried mustard
  • 1 tsp sugar
  • 1 tsp ground ginger
  • 6 whole cloves
  • For the sauce
  • 3 tbspns Tomato Sauce
  • 3 tbspns Worcester sauce
  • 3 tbspns Brown Sace
  • 50g butter
  • 1 tsp sugar
  • dash red wine vinegar
  • dash tabasco sauce
2.8/5 (96 Votes)

By

A beautifully simple, healthy meal with fresh ingredients

  • 1 x 500g Pack lamb mince
  • 2 Garlic Cloves
  • Ground Cumin
  • Salt & Pepper
  • 250g Basmati Rice
  • 1 ltr Lamb Stock
  • 250g Peas
  • 1 Lemon
  • Handful fresh mint
4.3/5 (8 Votes)

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Marinate the sliced meat with 1 teaspoon of salt, 1 teaspoon of sugar, 1 teaspoon of sesame oil, 1 teaspoon of mild...

  • Chicken breast (sliced)
  • Beef steak (sliced)
  • 3 cloves of garlic
  • 20g of dried shrimps (soaked for 20 minutes)
  • Half an onion
  • Half a chilli
  • Sesame oil
  • Peanut butter
  • Ground ginger, garlic powder, ground turmeric and mild curry powder
  • Plus some kebab skewers
2.9/5 (122 Votes)

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Skewered Chicken Satay (or beef/lamb or pork!) Redcurrant sauce for lamb