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Bake the peppers whole and they are ready sprinkle them with salt, cover them and leave them for 15 minutes C...

  • 1 kg pepper
  • 250 g cheese
  • 2-3 tablespoons flour
  • 2 eggs
  • salt
  • pepper
  • oil
4.6/5 (7 Votes)

By

A one-pan rice dish which I use to feed my family of 6 (myself, husband, and 4 children aged 18,16,14 & 7)

  • 200 g bite sizes pieces of left over meat (chicken, chorizo, beef, ham, sausage etc). Alternatively, meat can be cooked specifically for the recipe, but will add to the preparation time.
  • 500 g of easy-cook long grain rice
  • raw vegetables as available - eg onion, pepper, courgette, carrot, celery (I usually use at least two different veg to help towards the 5 a day)
  • Tin of chopped tomatoes
  • Tin of sweetcorn
  • Tin of chopped pineapple pieces
  • 200ml Passata
  • 1/4 tube of tomato paste
  • Dash of Worcestershire Sauce
  • Salt and Pepper to taste
  • 1 chicken stock cube dissolved in a little water
  • chilli sauce as required (this can also be omitted)
4.2/5 (6 Votes)

By

So simple, so delicious!

  • Nutella
  • Wafers
  • 3 Kinder Bueno chocolate bars
4.1/5 (26 Votes)

By

Pickled beetroot with horseradish, a recipe I was given by my Polish friend

  • 4 Pickled Beetroots
  • Horseradish Sauce
4.5/5 (2 Votes)

By

Cream together the butter and sugar in a large bowl

  • 1 cup all-purpose flour
  • 1 cup semisweet chocolate chips
  • 3/4 cup light brown sugar, packed
  • 1/2 cup butter, softened
  • 4 to 6 tablespoons water
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon salt
  • Large bar of milk chocolate
4.1/5 (16 Votes)

By

Preheat the oven to 150 ° C

  • 3 eggs + 6 egg yolks
  • 70 cl whipping cream
  • 180 g caster sugar
  • 5 tsp of brown sugar
  • 50 g unsweetened cocoa
  • 1/2 tsp vanilla extract
4.3/5 (6 Votes)

By

Crispy on the outside and soft on the inside

  • 1kg of Marie Piper potatoes
  • Vegetable oil
  • Big pinch of salt
4/5 (23 Votes)

By

Get Perfect baked potatoes fluffy warm, with the baked flavour and a crispy but not burnt skin suitable for eating

  • 4 large potatoes
  • Salt
  • Pepper
  • Butter
  • oil
4/5 (39 Votes)

By

Pasta with Sliced Chorizo in a tomato and pesto sauce with olives, sundried tomatoes and mozerella

  • 1/3 of a chorizo sausage
  • Pasta to serve two as per pack instructions
  • 1 tbs green classic pesto
  • Handful chopped green olives
  • Handful chopped sundries tomatoes
  • Tin of chopped tomatoes
  • Some fresh basil
  • 1 ball of mozerella
  • 1 tbsp olive oil
  • Salt and pepper
4.4/5 (64 Votes)

By

Cut the onions into slices

  • Egg
  • light soy sauce
  • Onions
4.4/5 (17 Votes)

By

A nice handed down recipe from the ages, but that centre

  • A nice handed down recipe from the ages - but that centre... Oooohhhh that centre....
  • -----
  • 150g / 6oz digestive biscuits
  • 75g / 3oz butter
  • 25g / 1oz demerara sugar
  • 397g / 14oz tin of condensed milk
  • 2 or 3 bananas (sliced)
  • 300ml / 1/2pt double / whipping cream (whipped)
  • Grated chocolate / a Flake
4/5 (25 Votes)

By

Soak dried shrimp in water before cooking

  • sliced pumpkin
  • dried shrimp
  • sliced garlic
  • salt
4/5 (13 Votes)

Stuffed Peppers With Mince

Stuffed Peppers With Mince Blogger Recipe

By penny, Penny's Recipes

The shape of peppers just made them perfect for stuffing and there are many vegetarian and meat based recipes

See this recipe

Any burning questions? Ask our chefs below!

Stir-fry pumpkin grilled peppers with cheese