Cookie Dough Bites
By Xana
Rate this recipe
4.1/5
(16 Votes)
Ingredients
- 1 cup all-purpose flour
- 1 cup semisweet chocolate chips
- 3/4 cup light brown sugar, packed
- 1/2 cup butter, softened
- 4 to 6 tablespoons water
- 1 tablespoon vanilla extract
- 1/2 teaspoon salt
- Large bar of milk chocolate
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Cream together the butter and sugar in a large bowl. Stir in the flour, salt, vanilla and chips. Add the water, one tablespoon at a time, until you have reached a cookie dough consistency.
Step 2
Melt the chocolate by putting it in a bowl and placing the bowl over a pan of boiling water. While the chocolate is melting, roll the cookie dough into balls and insert lilly sticks.
Step 3
Once the chocolate is melted, fully dip the cookie dough balls in chocolate and let cool.
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